ICED OATMEAL COOKIES
ICED OATMEAL COOKIES

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, iced oatmeal cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Then flatten into a cookie shape and put on a well-greased parchment-lined baking sheet. Jump to Recipe. old fashioned Oatmeal Cookies. It's me Natalie, from Life Made Simple.

ICED OATMEAL COOKIES is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. ICED OATMEAL COOKIES is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have iced oatmeal cookies using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make ICED OATMEAL COOKIES:
  1. Prepare 1 cup shortening ( crisco)
  2. Prepare 1 cup granulated sugar
  3. Take 1 cup brown sugar
  4. Prepare 2 eggs
  5. Take 1 tsp vanilla extract
  6. Take 1 1/4 cup all-purpose flour
  7. Prepare 1 tsp baking soda
  8. Take 1/2 tsp salt
  9. Get 1/2 tsp ground cinnamon
  10. Make ready 3 cup old fashioned oats ( I used quick oats)
  11. Take 1 for the icing
  12. Take 2 egg whites
  13. Make ready 2 cup powdered sugar
  14. Make ready 1 1/2 tsp vanilla extract

I thought I would try to make a slightly lighter cookie…and sub in some applesauce for the butter. My grandma used to make these cookies when I was a little girl. I had lost the recipe and just found it a couple weeks ago, so I want to share it with you. Make easy and impressive iced oatmeal cookies with the help of Betty Crocker™ oatmeal cookie mix!.gingerbread cookies this Christmas (but without any icing decorations!), but until then, I'm sticking with this easy Healthy Iced Gingerbread Oatmeal Cookies recipe to get my gingerbread cookie fix!

Steps to make ICED OATMEAL COOKIES:
  1. Preheat oven to 350º. Into an electric mixer. Combine shortening, eggs, vanilla, br. Sugar , granulated sugar. Scrape down bowl.
  2. In a separate bowl. Combine b. Soda, cinnamon, salt, flour. Add this to the mixer. Combine well. Add oats slowly. Mix together. Let sit for 5 minutes. Then mix again.
  3. Drop by rounded Tablespoon. Space 3" apart. They will spread. I used a #40 scoop. Place onto a lightly greased cookie sheet. I used parchment paper.bake 10-13 minutes. Mine took 15. Depending on your oven. The edges will be slightly Brown. And soft in the middle. Do not flatten. They will flatten by themselves.They will keep baking till they cool. Do not over bake.
  4. While they cool.make icing. In an electric mixer, combine egg whites, powered sugar & vanilla.combine until thick. If to runny add some more powered sugar. Once they cool.you can either dip them or drizzle them. I put mine in a plactic bag snipped a tint piece off. You can keep them in the fridge. On the counter or Freeze them..( I got about 40 of them. So I froze some)….

Iced Oatmeal Cake Cookies-A soft cake like cookie drizzled with a sweet icing. There is nothing better than homemade cookies with a glass of cold milk to put life back in perspective. Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. A cookie scoop not only prevents a mess, it also helps ensure all cookies are the same size and shape. A mildly sweet oatmeal cookie topped with sweet icing our soft Iced Oatmeal cookies have an exquisite home style taste.

So that’s going to wrap it up for this special food iced oatmeal cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!