Iced coffee dessert
Iced coffee dessert

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, iced coffee dessert. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Learn how to make a Affogato, Italian Iced Coffee Dessert Recipe and how to Cold Brew Coffee! Take-out Tuesday, Breakfast for Dessert PieThe Painted Apron. Looking for an iced coffee recipe you can easily whip up at home?

Iced coffee dessert is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Iced coffee dessert is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have iced coffee dessert using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Iced coffee dessert:
  1. Get 400 grams ice cream vanilla sundae or similar (regular vanilla will work too)
  2. Get 1 cup prepared chilled coffee
  3. Make ready 180 grams ice cubes
  4. Make ready 1/2 cup milk
  5. Take 1 1/2 cup whipping cream
  6. Take 8 crushed Oreo's
  7. Take sugar

My friend and I had a Starbuck's Iced Coffee. I can't believe my incredible good luck to find this. These coffee desserts are all so easy to For coffee, I find instant coffee works best for a full flavored coffee ice cream. But I've also made it with.

Instructions to make Iced coffee dessert:
  1. Place ice cubes ib blender, add on top the ice cream, milk and coffee and blend until you don't hear crushin ice.
  2. Pour into a cup and sprinkle with crushed Oreo's
  3. Whip 1 to 1 1/2 cups of whipping cream and sweetened according to flavor.
  4. Transfer into a piping bag and pipe on top. Sprinkle with crushed Oreo's.
  5. Some notes: I make the coffee with 1 tsp of coffee powder, a bit of warm water to melt the powder and the rest lukewarm water. I crush the Oreo's to a medium small sizes, that way you get nice chunks in the drink and can sprinkle small ones on top. Enjoy !

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