Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, nickie's simple beef stroganoff. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This is a very simple and quick beef stroganoff that can be made after a busy day at work. It uses ground beef and mushroom soup! Chris and I filmed the video for this one early one morning (we often start filming There are many versions of stroganoff, some using brandy, mustard, stock or crème fraiche.
Nickie's simple beef stroganoff is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Nickie's simple beef stroganoff is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook nickie's simple beef stroganoff using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Nickie's simple beef stroganoff:
- Prepare 1 1 lb. of ground chuck
- Get 2 packages knorr's pasta sides - stroganoff
- Prepare 2 heaping spoonfuls of sour cream
- Get 2 eggs
- Take 1 1/2 cups of beef broth
- Prepare 1 1/2 cups of water
- Take 1 cup milk
- Prepare 1 can of cream of mushroom soup
- Make ready 1 small onion, chopped
- Take salt and pepper
- Get 1 about 1/2 bag of egg noodles
- Make ready 1 margarine
Stroganoff actually originated in Russia (something I did not know!) and refers to a meal that is made by cooking beef thin strips of beef in a flavorful, sour cream based sauce. With crumbled ground beef and cremini mushrooms, this bad boy comes together in a single pot. It's truly a one pot wonder where Have tried so many beef stroganoff recipes looking for the right taste and something simpler to make - this is the perfect recipe! This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices.
Instructions to make Nickie's simple beef stroganoff:
- Chop your onion and add it in with your ground chuck, and brown your meat with onions. After it's done, drain the grease and set aside.
- In a large saucepan, follow the directions on the 2 packs of knorr's pasta sides, except substitute 1 1/2 cups of beef broth instead of water. Also add your extra noodles.
- Add the heaping spoonfuls of sour cream after it starts to boil.
- In a cup, put your eggs and beat well with a fork, and then add warm water to fill the cup on up. Add your salt and pepper to your eggs and set aside for last.
- Add the cream of mushroom soup in your saucepan.
- Cover your saucepan with a lid and let the stroganoff simmer at least long enough to get your noodle done.
- Add in your meat, cover, simmer for a few more minutes.
- Take the egg mix and pour over the stroganoff and use your fork to quickly mix it in so the eggs don't scramble.
- Remove from heat and it will thicken as it cools, and then enjoy.
Add a basic tossed salad or side vegetable for a tasty, satisfying meal. Created using a simple skillet, this version still maintains all the classic flavors of the. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. This is a very simple and fast recipe.
So that’s going to wrap it up with this special food nickie's simple beef stroganoff recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
