Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ground turkey burgers. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ground Turkey Burgers is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Ground Turkey Burgers is something which I have loved my whole life.
Turkey burgers tend to be drier so we added an egg to ours to help it hold together and give it added moisture. These easy ground turkey burgers are tender and juicy. They're quick and a cinch to make - they'll I have a ground chicken burger recipe that's been doing really well all summer.
To begin with this particular recipe, we must first prepare a few components. You can cook ground turkey burgers using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Turkey Burgers:
- Get 1 kg Ground turkey
- Prepare 2 clove Garlic minced
- Make ready 1 tsp Salt
- Make ready 1 tsp Black pepper
- Get 1/2 tsp Cayenne pepper
- Make ready 1 Egg
- Take 1/2 cup Bread crumbs
Lean ground turkey - I recommend sticking with Jennie-O brand, it's not nearly as wet as some other brands. Turkey burgers with coriander, ginger, and garlic to give a Thai flavor. This recipe can easily be Economical ground turkey takes well to a variety of flavors. Ground turkey is pretty lean (i.e. low in fat), high in protein, and lower in cholesterol and calories than, say, ground beef.
Steps to make Ground Turkey Burgers:
- In a deep container, add salt, black pepper, cayenne pepper, minced garlic and chopped parsley.
- Use you hands to mixed the ingredients in.
- Add egg and get it all in then you add your bread crumbs. Round up and let sit for about 3 minutes.
- Use your hands to roll 3 ounces off meat in your hands and and slightly give it a press to how thick you will like it. You will make roughly 10 patties out of this
- For best results..On a small grease cookie sheet, you can use grease paper, line them neatly and refrigerate for an hour before grilling or searing
- For grilling cook 3- 4 minutes on each side
It's a delicious alternative for those trying to limit their. Ground Turkey burgers are much leaner than ground beef hamburgers. However, just like the bison because they are leaner they can be dry unless you "dress them up" with some good ingredients. The Secret to Juicy Turkey Burgers. Ground turkey is typically much leaner than ground beef.
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