Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slices of chicken with potatoes and white sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slices of chicken with potatoes and white sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Slices of chicken with potatoes and white sauce is something which I have loved my whole life.
Peel the potatoes and cut into circular slices. The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens. Whip up a Chicken and Potato Bake for an easy dinner any night of the week!
To begin with this recipe, we have to prepare a few ingredients. You can have slices of chicken with potatoes and white sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slices of chicken with potatoes and white sauce:
- Get 2 pieces chicken breast 🐔
- Prepare 5 potatoes 🥔
- Get For sauce
- Prepare 2 tsp flour
- Prepare 1 tsp olive oil
- Take 2 cups water
- Take 2 tsp milk powder
- Take to taste salt & black pepper
Arrange shredded chicken on top then add some more peas. Add remaining potatoes in even layer, and dot surface with garlic butter. Chicken - The chicken breast works perfectly for this recipe because we soak it in the white sauce, which helps keep it moist and juicy.; Parmesan - Adds a nice nutty flavor to the sauce.; Garlic - A little goes a long way. I have used small minced garlic, which is about a teaspoon.
Instructions to make Slices of chicken with potatoes and white sauce:
- Slice the chicken breasts, cook them with olive oil. Season with salt, black pepper and Spices of your choice: It will need about 20 mins to cook.
- Peel the potatoes and cut into circular slices. Sprinkle with olive oil, salt, black pepper, bake about 30 minutes.
- The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens.
- Put the potatoes and then the chicken breast on the top and add the sauce. Bake for additional 20 minutes.
I also added a thinly sliced onion on the chicken before putting on the potatoes. I used boneless chicken breast just because that's what I had- turned out great! Peel and thin slice enough potatoes to layer in the pan to an inch from the top. Layer slices of American cheese on top of the potatoes. Pour half of the white sauce over the potatoes.
So that is going to wrap it up with this special food slices of chicken with potatoes and white sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
