Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ~baked chicken parmesan~. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. Reviews for: Photos of Baked Garlic Parmesan Chicken.
~Baked Chicken Parmesan~ is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. ~Baked Chicken Parmesan~ is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ~baked chicken parmesan~ using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make ~Baked Chicken Parmesan~:
- Take 1 1/2 box Spaghetti Noodles
- Make ready 1 pints Barilla Tomato Sauce
- Get 2 piece Toasted Bread ( Italian, white, wheat, etc. Crumbled finely)
- Make ready 3 piece Thawed Chicken
- Make ready 1 cup Flour
- Prepare 1 dash Salt & Pepper
- Take 1 Egg
- Make ready 2 tbsp Dijon Mustard
- Make ready 1 cup Grated Parmesan Cheese
- Prepare 1 tbsp Garlic Powder
- Get 4 cup Water (boiling)
- Take 2 tbsp seasoned salt
- Make ready 1 tsp paprika
- Make ready 1 1/4 cup Water
- Prepare 1 Provolone Cheese
Easy baked chicken parmesan topped with fresh mozzarella and basil. A quick and easy meal your whole family will love! This baked chicken parmesan recipe starts with tender chicken cutlets dredged in tasty breadcrumbs, smothered in sauce and cheese, then baked to perfection. Honestly, didnt know chicken parmesan would be this easy to make (as I would consider myself a beginner at cooking).
Instructions to make ~Baked Chicken Parmesan~:
- First, Add pasta to boiling water in Medium sized pot. Add salt. Cook till soft and tender. Strain and set aside.
- Beat Dijon Mustard with egg and water. Set aside.
- Toast 2 slides of the bread of your choice well. Crumble finely. Add salt, pepper, season salt, garlic powder, paprika, and grated parmesan. Ba-Bada-Ba you made delicious, home-made bread crumbs my friend!🍞
- Take flour, salt & pepper and spread onto a plate. Set aside.
- Heat a saute pan with 1 tablespoon of butter. Take 1 piece of thawded chicken breast, drench in your mustard & egg mixture. Next, drench that same piece in flour mixture. Back into the mustard and egg pool! Now throw that piece of chicken on your plate of home made bread crumbs. Cover and stick mixture to your meat the best you can! (Repeat with each piece of chicken!)
- Cook chicken on Medium heat in saute pan. Cook for 3 minutes on each side.
- Get out your favorite baking pan! Add cooked noodles, tomato sauce and put pieces of chicken neatly on top. For extra "savory-yummymess" put a piece of Provolone cheese on top each piece of crusted chicken. Bake at 350°F for 15 minutes, take out and let cool before serving. Enjoy my dears!🍴❤💜💙😘
Bake the Chicken Parmesan until the sauce is bubbly and the cheese has formed a golden brown crust on top. Boil the pasta according to the package directions, drain, then toss with olive oil. Dip chicken in egg, then bread cumbs, coating well. This keto chicken Parmesan is such an easy dinner and the whole family loves it! Baked Garlic Parmesan Chicken is one of those everyone-should-know-how-to-make recipes.
So that’s going to wrap this up with this special food ~baked chicken parmesan~ recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
