Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken tandoori. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Tandoori is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Tandoori is something which I have loved my whole life. They are fine and they look fantastic.
This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Make shallow cuts in the chicken thighs with a sharp knife.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tandoori using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tandoori:
- Prepare 6 pieces chicken drumsticks
- Make ready 1st Marination
- Make ready 3/4 tsp Red chilli powder
- Take 1/4 tsp turmeric powder
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp lemon juice
- Get 1/2 tbsp ginger garlic paste
- Make ready 2nd Marination
- Take 1 cup thick curd (filter the water out if any)
- Make ready 3/4 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Get 1/4 tsp garam masala
- Get 1/2 tsp coriander powder
- Make ready 1/4 tsp pepper powder
- Take 1/2 tsp lemon juice
- Make ready 1/2 tbsp ginger garlic paste
- Take 10 curry leaves finely chopped
- Prepare Salt as required
- Take 1 tsp oil
On a large plate arrange the lettuce, onion and cucumber, place the chicken on top with the lemon wedges. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe. Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe. This recipe will give you the soft, juicy, flavorful and delicious grilled chicken with.
Instructions to make Chicken Tandoori:
- Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
- Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
- Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
- Preheat oven at 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).
Tandoori chicken is an Indian chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor cylindrical clay oven. This delicious chicken dish is extremely popular in Indian restaurants, and it's one of my favorite dishes to order. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in many other parts of the world. Dishes similar to tandoori chicken may have existed.
So that is going to wrap it up for this special food chicken tandoori recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
