Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Your whole family will love this quick, cheesy, weeknight meal. When pasta sauce meets ground beef and melted cheese, the table's set for a sure-fire family favorite. Get top recipes for meaty lasagna, ziti, pasta casseroles, and beefy bakes.
Beef Pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Beef Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have beef pasta using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pasta:
- Get 500 Grams Beef , chopped / cubed
- Take 250 Grams Pasta
- Take 2 Cloves Garlic , crushed
- Get 5 Red Onions
- Take 100 Grams Mushrooms , Sliced
- Get 200 Grams Tomatoes chopped / crushed
- Get 1 Tablespoon Tomato Ketchup
- Get To Taste Salt
- Make ready 5 Teaspoons Chilli
- Prepare 5 Teaspoons Turmeric
- Prepare 5 Teaspoons Coriander powder
- Make ready 1 red pepper , sliced
- Prepare 1 Tablespoon Curd
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Steps to make Beef Pasta:
- Have the chopped/ cubed beef marinated with Chilli, Turmeric, Coriander and salt to taste with little Curd for 15 minutes. And then, fry the marinated meat and garlic for four to five minutes until browned. You should not need to use any oil.
- Add the pepper and mushrooms and stir-fry for two minutes. Stir in chopped tomatoes, ketchup and chopped red onions, and season to taste.Add some water to cook the mix, and bring to the boil and simmer for five minutes.
- When the water is drained, add in Cooked Pasta And stir until all of the water is drained off. Add mixed herbs and mint to top it. SERVE HOT.
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