Chicken & Rice Casserole
Chicken & Rice Casserole

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken & rice casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken & Rice Casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken & Rice Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have chicken & rice casserole using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken & Rice Casserole:
  1. Get 2 cup Raw Rice
  2. Make ready 6 Chicken Breasts
  3. Prepare 2 can Chicken & Rice or Chicken & Stars Soup
  4. Make ready Raw Carrots

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Instructions to make Chicken & Rice Casserole:
  1. Preheat oven to 350*
  2. Rinse raw rice & lay across bottom of casserole dish
  3. Rinse off chicken & trim any excess fat. Lay on top of rice. If you choose to add raw carrots, fill holes between chicken breasts with them. They will cook perfectly with the casserole.
  4. Pour 2 cans of Chicken & Rice or Chicken & Stars soup evenly over entire dish. For each can of soup you use add 3/4 - 1 can of water, pour over top of entire dish evenly.
  5. Salt & Pepper or add any other spices to taste. Cover with foil. Bake 45 minutes to 1 hour depending on rice firmness.

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