Sweet And Sour Apple Chutney
Sweet And Sour Apple Chutney

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour apple chutney. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Green Apple Chutney is a delicious sauce to be eaten with any food or snacks making it all spicey and yummy. Mixing sweet pineapple, onion and vinegar with a quick, light caramel sauce results in a fabulous sweet-and-sour chutney. A sweet, sour and spicy apple tamarind chutney recipe filled with sun-kissed ingredients like tamarind and chillies.

Sweet And Sour Apple Chutney is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sweet And Sour Apple Chutney is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have sweet and sour apple chutney using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet And Sour Apple Chutney:
  1. Prepare 2 Apple cut into cubes
  2. Get 2 tbsp jaggery or as needed
  3. Get 1 tsp Cardamom powder
  4. Prepare 10 Raisins chopped
  5. Make ready 1/2 tsp red chilli powder
  6. Make ready 1/2 tsp roasted cumin powder
  7. Prepare 1 bay leaf
  8. Take As needed Oil
  9. Take To taste Salt

Mix some into fat-free sour cream or fat-free yoghurt for a quick, healthy dip, or mix some into. Sweet & savory apple chutney. by: Panfusine. South Indian style applesauce? , Not quite, actually this is a quick sweet n savory chutney known as pachadi. Usually made with green mangoes, the condiment has flavors for each taste bud type, sweet, sour, salty and even a hint of.

Steps to make Sweet And Sour Apple Chutney:
  1. Wash apple,peel it and cut into cubes. Heat kadai. Add oil. When the oil is hot add mustard seeds, bay leaf and,dry red chilli. Saute it for few minutes. Add chopped apples. Fry it for 3 minutes. Add red chilli powder, roasted cumin powder, salt and cardamom powder, jaggery. Add water. Cover and cook for 4 minutes or till apple become tender.
  2. Take out lid. Mashed it. Add chopped raisins. Mix…well. Transfer to a serving bowl. Garnish with remaining raisins. Ready to serve……

All Reviews for Sweet and Sour Chutney. Sweet and Sour Chutney. this link is to an external site that may or may not meet accessibility guidelines. The longer cooking time plus added spices like cinnamon enhance the flavor and give apple butter a darker color. Try this super quick sweet and sour chutney recipe the next time you are in need for tamarind. Ina's Sweet-and-Savory Apple Chutney will spice up any ordinary dish.

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