Sweet and Rich Onion "Steaks"
Sweet and Rich Onion "Steaks"

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet and rich onion "steaks". One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet and Rich Onion "Steaks" is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Sweet and Rich Onion "Steaks" is something that I have loved my whole life. They are fine and they look fantastic.

Country-fried cube steaks dredged in a spicy flour coating are pan-fried, then gently simmered in rich onion gravy until tender. In a shallow bowl, stir together the flour, cornstarch, onion powder, garlic powder, salt, black pepper, and cayenne pepper until thoroughly mixed. Try a lighter take on steak, chips and onion rings with flash-fried minute steak and baked sweet potato chips - a Friday night supper for four.

To get started with this recipe, we have to prepare a few components. You can cook sweet and rich onion "steaks" using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet and Rich Onion "Steaks":
  1. Get 1 Onion
  2. Make ready 1 Vegetable oil
  3. Get 1 dash Salt and pepper
  4. Make ready 1 tsp Soy sauce
  5. Make ready 5 Toothpicks
  6. Get 1 Ice cube

Serve these onions with steaks or pork chops as an alternative to fried onions. Sweet onions are cored, stuffed with blue cheese, and grilled into a side dish that is quick and easy to make for both family and. Jonathon Sawyer likes serving grilled meat, like these rib eye steaks, with a tangy sauce that he makes by simmering red onions and jalapeños with wat. Uncover the onions and cook over moderate heat, stirring frequently, until the liquid is evaporated, about Rich, blackberry-scented Cabernet Sauvignon.

Instructions to make Sweet and Rich Onion "Steaks":
  1. Stick a toothpick in the middle of the onion on the side.
  2. Push 4 more toothpicks into the onion with the first one in the center. Slice in between the toothpicks.
  3. Heat some oil in a frying pan, add the onions and pan-fry over medium heat on both sides.
  4. Lower the heat, add the ice cube and steam for about 5 minutes.
  5. Turn the onion slices over and season with salt and pepper. Drizzle the soy sauce around the pan on the hot surface.
  6. Done.

Sprinkle the steaks on both sides with the spice mixture. Heat the olive oil in a large skillet over medium-low heat. Add the onions and sprinkle with salt and pepper. These tofu steaks are covered in a crispy panko coating and topped with savory caramelized onion gravy. The gravy can be reheated in the microwave or on the stove.

So that is going to wrap it up with this exceptional food sweet and rich onion "steaks" recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!