Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, granny's old fashioned peanut butter fudge.. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Granny's Old Fashioned Peanut Butter Fudge. is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Granny's Old Fashioned Peanut Butter Fudge. is something that I have loved my whole life. They’re nice and they look wonderful.
One of my granddaughters requested I demonstrate how to make my peanut butter fudge. This is a step by step instructional video. Learn how to make Grandma's Peanut Butter Fudge recipe!
To begin with this recipe, we must prepare a few components. You can have granny's old fashioned peanut butter fudge. using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Granny's Old Fashioned Peanut Butter Fudge.:
- Make ready 3 cup sugar
- Prepare 1 cup brown sugar
- Take 1 can evaporated milk
- Make ready 1 stick butter softened
- Make ready 14 oz marshmallow creme
- Get 18 oz peanut butter
- Take 1 tsp vanilla
Peanut butter fudge is always popular around the holidays, especially at. This old-fashioned style of peanut butter fudge is not that easy to find. Admittedly, I've not looked that hard, but the times I have run across some, it always seems to be the soft, creamy version, which is not the kind I'm into. If it's going to feel like peanut butter in my mouth, then what's the point?
Steps to make Granny's Old Fashioned Peanut Butter Fudge.:
- butter the pan you want to use. Granny used a large cookie sheet for thin pieces. I use a cake pan for thick pieces.
- Boil first 4 ingredients at hard boil for 8 minutes or soft ball temp. on candy thermometer. Stir constantly.
- Remove from heat.
- This step takes 2 people for me. Add vanilla, marsh. creme, and peanut butter. This takes 2 one to put in and one to stir.
- Stir quickly and vigorously until marsh. creme and peanut butter are well incorporated. HINT: USE GREASED UTENSILS TO KEEP MARSH. CREME/ PEANUT BUTTER FROM STICKING TO SPOON. Do this step quickly because it hardens fast.
- Pour into buttered pan. Cool to set up
- Makes 5lbs.
This old-fashioned style of peanut butter fudge is not that easy to find out there. The ones I tend to run across always seem to be the soft, creamy version, which is not what I'm into. If it's going to feel like peanut butter in my mouth, then what's the point? One of my granddaughters requested I demonstrate how to make my peanut butter fudge. It's easy once you know how.
So that is going to wrap this up with this special food granny's old fashioned peanut butter fudge. recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!