Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana pudding trifle dessert. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Pudding Trifle Dessert is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Banana Pudding Trifle Dessert is something that I have loved my whole life. They’re fine and they look fantastic.
This Banana Pudding Trifle has layers of pudding, homemade whipped cream, pound cake, and vanilla wafers. Everyone loves it at get-togethers and it has even been the highest auctioned dessert and multiple dessert auctions! This dessert is best if eaten the same day it is made as the bananas will tend to darken.
To get started with this recipe, we must first prepare a few components. You can have banana pudding trifle dessert using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pudding Trifle Dessert:
- Prepare 2 packages Pepperidge Farm Chessman Cookies, crumbled
- Prepare 6 Bananas, or more as needed
- Prepare 2 cup Milk
- Make ready 1 box French Vanilla instant Pudding (5oz size)
- Get 8 oz Cream cheese, softened
- Take 14 oz Can Sweetened Condensed Milk
- Get 12 oz Container Whipped Topping, thawed
It is served cold and creamy making it the perfect dessert for both Spring and Summer entertaining. It is most often served out of a casserole dish, but it is especially impressive standing tall in a trifle dish. LINK TO COMPLETE RECIPE BELOW: This banana pudding trifle with meringue topping is the stuff dreams are made of. This Banana Pudding Trifle is easy and delicious!
Instructions to make Banana Pudding Trifle Dessert:
- Combine milk and pudding mix in a bowl and mix well.
- Combine cream cheese and condensed milk in a large bowl and mix until smooth.
- Fold the whipped topping into the cream cheese mixture.
- Add cream cheese mixture to pudding mixture and blend well.
- Place a layer of crumbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the crumbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie crumbles.
- Refrigerate for 4 hours or more and it's ready to serve.
Banana Trifle recipes are perfect for any time of year and everyone will love it! My daughter help to make our banana trifle by cutting the bananas and the pound cake, and then we stack everything together. It's been a great way to encourage her in. This homemade pudding in this layered dessert is divine, economical, and uses on-hand staples such as milk, eggs, flour, sugar and bananas. Shortcut Nutter Butter®-Banana Pudding Trifle: Omit eggs, sugar, flour, and butter.
So that is going to wrap this up for this exceptional food banana pudding trifle dessert recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
