Sweet and Spice Chili
Sweet and Spice Chili

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, sweet and spice chili. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet and Spice Chili is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Sweet and Spice Chili is something which I have loved my entire life.

A simple to make, thick, sweet and spicy sauce with a delicious garlicky kick. The spiciness level from using just sambal oelek, is a medium heat. Adding and/or substituting any other chili substitutes can make this spicier.

To begin with this particular recipe, we have to first prepare a few components. You can cook sweet and spice chili using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Spice Chili:
  1. Make ready 2 cup Ground Beef
  2. Make ready 1 onion, chopped
  3. Make ready 1 Jalapeno Chopped
  4. Take 1 clove garlic, chopped
  5. Take 1 tbsp olive oil
  6. Take 1 can Chili Beans
  7. Make ready 1 can Tomato Sauce
  8. Prepare 1 can Diced Tomatoes and Green Chiles
  9. Prepare 1 tbsp chili powder
  10. Take 1 tbsp seasoned salt
  11. Get 2 tbsp Barbecue Sauce
  12. Take 2 tbsp Chili Sauce
  13. Take 2 tbsp brown sugar
  14. Get 1 tbsp Siracha

This super-easy sweet and spicy chili recipe is perfect for an easy weeknight meal. This is the BEST chili recipe ever! The perfect balance of sweet and spicy, with a velvety finish that will change your life, this Award-winning Sweet and Spicy Chili Recipe will be your go-to chili recipe! This sweet & spicy chili is unlike any you've eaten before!

Instructions to make Sweet and Spice Chili:
  1. In a medium sized pot heat up the olive oil and cook the onions, garlic and jalapeno with the ground beef and season with seasoned salt and chili powder.
  2. Then add all the liquids into the pot after meat and vegtables are cooked and stir well.
  3. Then add the canned beans and diced tomatoes to the pot and stir well.
  4. Now let simmer on low for 45 minutes stirring occasionaly.
  5. Enjoy!

You can, of course, adjust the spiciness and the sweetness levels by adding in less of the red pepper flakes and less brown sugar than is called for in the recipe. "Many chili recipes contain brown or white sugar. A sweet and mildly spicy sauce that's the traditional accompaniment to Korean-style fried chicken. [Photograph: Vicky Wasik]. Note: Gochujang is a mildly spicy and sweet Korean chili paste that can be found in most Asian markets. Many chili recipes contain brown or white sugar. This warm comforting chili gets its sweet and spicy flavors from chipotle peppers and a can of Dr.

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