Cheesy Chicken Cordon Bleu Casserole
Cheesy Chicken Cordon Bleu Casserole

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy chicken cordon bleu casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Chicken Cordon Bleu Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheesy Chicken Cordon Bleu Casserole is something which I’ve loved my whole life.

A nice green salad or green beans go well with this. For my make ahead weekends, I prep the chicken and ham and combine with the cheese and freeze. Prep time does not include time to cook ham and chicken.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy chicken cordon bleu casserole using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chicken Cordon Bleu Casserole:
  1. Prepare 12 oz box Penne noodles
  2. Make ready 1 pint (2 cups) heavy cream
  3. Take 2 lbs chicken breast
  4. Take 6-8 slices bacon
  5. Prepare 6-8 slices ham
  6. Prepare 1 cup chicken broth
  7. Make ready tbsp onion powder
  8. Get tbsp garlic powder
  9. Make ready tsp salt
  10. Take 1/2 tsp pepper
  11. Prepare 2 tbsp flour
  12. Prepare 2 cups mozzarella cheese

Easy Chicken Cordon Bleu Pasta Bake 😋 Check out how to make Chicken Cordon Bleu Casserole. This is pure comfort food made with real ingredients and perfect. This chicken cordon bleu casserole has layer after layer of great classic cordon bleu flavors, topped with a savory stuffing and baked until bubbly! This casserole has some seriously amazing flavors going on… all the creamy, cheesy cordon bleu flavors we all know and love, plus some extra herbs.

Steps to make Cheesy Chicken Cordon Bleu Casserole:
  1. Boil noodles. Cut bacon into 1 inch pieces and pan fry untill crispy. Remove bacon and all but 2 tsp bacon grease.
  2. Cut chicken into 1 inch pieces and pan fry in the bacon grease untill cooked through.
  3. Cut ham slices into 1 inch strips, add to noodles. Add chicken, bacon, cream, onion powder, garlic powder, salt and pepper. Stir flour into chicken broth and add to pot. (Thinking of trying this with mushrooms too next time.) Mix well.
  4. Pour into a large baking dish and cover with mozzarella cheese, bake at 375 for 30 minutes or untill cheese is golden on the edges.

Chicken Cordon Bleu Casserole has layers of chicken, ham, cheese sauce, and buttery Panko breadcrumbs. It's the week after Thanksgiving and I have no desire to cook anything unless it's as easy as pie. All the delicious flavors of your favorite chicken Cordon Bleu–salty ham, melty cheese, tangy mustard–with no tricky assembly required. Dinner for eight using chicken breasts? Go Cordon Bleu with ham and Swiss cheese.

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