Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet and sour chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home.
Sweet and sour chicken is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sweet and sour chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook sweet and sour chicken using 25 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour chicken:
- Get For chicken :
- Prepare 1 kg boneless chicken
- Get 2 eggs
- Make ready 1/2 cup corn flour
- Take 1/4 cup flour
- Take 1 tsp salt
- Prepare 1/2 tsp black pepper powder
- Get For sauce :
- Prepare 2 clove garlic minced
- Make ready 4 tsp soya sauce
- Get 1/3 cup ketchup
- Get 1/2 cup apple cider vinegar
- Take 1/4 cup brown sugar
- Get 1/2 cup sugar
- Make ready Vegetables :
- Get 2 shimla mirch (cubes)
- Make ready 2 onions (cubes)
- Get 2 carrots(cubes)
- Make ready 1 cup pineapple broken slices
- Prepare For frying :
- Make ready 1 cup oil
- Make ready For cooking :
- Prepare 2 Tbsp oil
- Prepare For garnishing :
- Prepare 1 tsp sesame seeds
Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe.
Steps to make Sweet and sour chicken:
- Make the sauce with given ingredients.
- Chicken ko oil main fry krain, jub chicken ka pani dry ho jaey to nikal lain.
- Egg, flour aur corn flour ko ready kar lain. Corn flour ko kisi shoper ya zip lock main daal kar rukhain.
- Fried chicken ko corn flour walay shoper main daal kar achi tra shake kar lain, ta ke saray pieces pay corn flour equally lug jaey. Phir isay plate main nikaal lain.
- Ab chicken ko anday main dip kar dain aur phir flour main dip kar dain. Uskay baad iss chicken ko taiz aag par garam oil main fry kar lain.
- Aisa chicken ready ho jaey ga.
- Ab karahi main thora oil dalian, aur tmaam vegetables daal kar 2 minutes taiz aag par paka lain.
- Vegetables zara si soft ho jaen to prepared sause daal kar puknay dain, jub iss main bubble aanay lag jaen to chicken add krna hay.
- Chicken add kar kay achi tra mix kar lain, 5 minutes tuk medium flame par paka lain. Phir 5_8 minutes ka dum day dain.
- Serve krtay waqt thoray sesame seeds daal dain.
Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. This sweet and sour chicken recipe is fast, easy, and good for the whole family! This tasty sweet and sour sesame chicken is not only delicious, but gluten free, soy free, and low carb. Seasoned with coconut aminos and sesame seeds, this crispy chicken goes well with cauli rice to keep it keto friendly.
So that’s going to wrap this up with this special food sweet and sour chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
