Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert
Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana in coconut milk / kluai buat chi / thai dessert. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert is something that I have loved my entire life. They’re fine and they look wonderful.

First time I'm cooking a Thai dessert for you guys ! I just made it a liiiiiittle bit different from the original Thai recipe for my boyfriend, to make it a bit more sweet. 🍨 WATCH MORE THAI DESSERT RECIPES: https How to cook Banana with coconut milk/ Saging na ginataan. Kluai buat chi or banana in coconut milk (Thai: กล้วยบวชชี, pronounced [klûa̯j bùa̯t t͡ɕʰīː]) is a Thai dessert.

To begin with this recipe, we have to prepare a few ingredients. You can have banana in coconut milk / kluai buat chi / thai dessert using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert:
  1. Prepare 1 bunch Banana,typical Thai,small banana
  2. Make ready 500 ml coconut milk
  3. Prepare 1/3 cup sugar
  4. Get 1/3 tsp salt
  5. Make ready 3 pandanas leaves ,optional

Usually, Kluai buat chi is composed of two batters, one salty and one sweet, both of which are cooked in a pot. Pour the coconut milk into a pan, add the sugar and salt. A smooth and creamy Thai dessert. It is one of healthy Thai desserts with nutritional of banana also a low fat dessert.

Steps to make Banana in Coconut Milk / Kluai Buat Chi / Thai Dessert:
  1. Prepare all ingredients listed
  2. Boil water,pick each banana from the bunch
  3. Boil banana in hot water for 10 mins,let cool
  4. Peel ,cut each banana to bite size
  5. Combine coconut milk,salt,sugar ,pandan leaves
  6. Bring to boil,add banana,let cook 10 more mins on medium heat
  7. Stir occasionly ,after 10 mins,heat off,serve when it slightly cooled

One would be hard-pressed to find anything among all the traditional, old-fashioned Thai desserts more "friendly" than Kluay Buat Chi (RTGS: kluai buat chi กล้วยบวชชี). My first try on banana dessert in coconut milk (Kluai Buad Chi) did not turn out perfect since my coconut milk was to thick and creamy. Banana in Coconut Milk (Kluay Buat Chi). by Chef Sujet Saenkham. Combine the coconut milk, water, sugar and salt in a large heavy-based saucepan. Stir over medium heat until the sugar and salt are dissolved.

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