Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chili chicken rice casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chili Chicken Rice Casserole is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chili Chicken Rice Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
Ingredients in this Green Chile Chicken and Rice Casserole: Diced Rotisserie chicken is delicious in this recipe, but if you don't have any Rotisserie chicken on hand My favorite aspect of this Green Chile, Chicken and Rice Casserole dish, is that it covers all the bases: protein, carbs, fat, and dairy. I followed the suggestion of adding a can of diced green chilis to the rice chicken and soup mixture. I think that is what made this recipe so flavorable otherwise it might have been to bland for us.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chili chicken rice casserole using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chili Chicken Rice Casserole:
- Get 2 cups cooked rice
- Get 2 boneless chicken breasts, cut into bite size pieces
- Make ready 2-3 Tbsp olive oil
- Take 2 tsp Chili powder
- Prepare 1 tsp paprika
- Get 1 Tbsp Garlic powder
- Make ready 1 Tbsp Onion powder
- Make ready 1 tsp salt
- Make ready 1 tsp pepper
- Take 1 can Rotel Chili Fixings
- Prepare 1 can Cream of Chicken Soup
- Prepare 1 small can Cream Style Corn
- Prepare 1 cup shredded cheddar cheese
- Take 1 tbsp dried cilantro
- Prepare 6-9 slices pepper jack cheese
- Make ready 1-1 1/2 cups fried onions
This chicken and rice casserole dinner from Delish.com is the easiest decision you'll make all week. Is there anything more comforting than a chicken & rice casserole? It's the type of recipe we turn to time after time again during the fall and winter, just like roast. SLOW COOKER GREEN CHILE CHICKEN AND RICE CASSESROLE Hey all!!
Steps to make Chili Chicken Rice Casserole:
- Cut up chicken into pieces and toss with all the spices.
- Add oil to pan and heat on medium high heat. Add chicken and brown on all sides. While on medium high add in the Rotel to help deglaze the pan tossing all together.
- Add in the cream of chicken soup and cream style corn. Stir to combine.
- Add in the cilantro and stir to combine.
- Add in the shredded cheese. Stir to combine.
- Add in the cooked rice, stir to combine.
- Add to casserole dish and layer top with jalapeño pepper jack cheese. Preheat oven to 350.
- Top with the fried onions. Bake at 350 for 25-30 minutes until bubbly.
- Enjoy! Chili cheesy crunch flavor!
Today is #crockpotcasserole day and a few other YouTuber friends have made crockpot casseroles. A friend on YouTube, Cooking with Kory asked if I wanted to make a crock pot casserole with a few other other YouTubers today and of course I had to This recipe has the flavors of green chile chicken enchiladas but I used rice instead of tortillas. One of my mom's signature dishes was green chile.. Chicken Rice Casserole Recipes on Yummly Chicken and Rice Casserole is the epitome of a casserole.
So that’s going to wrap it up with this special food chili chicken rice casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
