Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, banana moong dessert. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Banana moong dessert is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Banana moong dessert is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook banana moong dessert using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana moong dessert:
- Take 100 gr moong dal
- Get 2 tbsp sugar
- Take 150 ml water
- Take 1 pcs banana
- Take pinch salt
- Make ready pinch cinnamon powder
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Instructions to make Banana moong dessert:
- Wash and rinse the moong dal. Soak it for 3 - 4 hours
- In a pot, cook the soaked moong dal and water. Bring it to boil and simmer it until well cooked. It takes minimun 20-25 minutes.
- After it is cooked, you may mash it or leave it as it is. I just mashed it with spoon in the pot.
- Add the mashed banana into it and the sugar. Add pinch salt. Mix it well.
- Serve it with some sliced banana and touch of cinnamon powder.
Preparing moong sprouts from whole moong dal is another way you can have them in your diet. In this collection I have also included healthy recipes that can be prepared with moong sprouts. Green Moong Dal Kootu is a delicious recipe made of an unusual blend of green moong and raw banana peel, that is cooked in a flavoursome South Indian masala. Serve it with some rasam rice and. To make this easy recipe, first pressure cook the moong dal, diced raw banana and grated coconut with water.
So that is going to wrap it up with this special food banana moong dessert recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!