Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple, healthy and additive-free vegetable soup curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Feel free to add other vegetables you desire (other than red cabbage - turns it purple!)! Healthy low cal ones like zucchini, fennel, baby spinach (stir through at. Healthy Soup are chock-full of nutrients if cooked wisely with quality ingredients and smart cooking Strength Shorba, Bombay Curry Soup with Spinach.
Simple, Healthy and Additive-Free Vegetable Soup Curry is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Simple, Healthy and Additive-Free Vegetable Soup Curry is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook simple, healthy and additive-free vegetable soup curry using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Simple, Healthy and Additive-Free Vegetable Soup Curry:
- Prepare 1 large Potatoes
- Take 1 large Carrot
- Take 1 large Onion
- Get 10 cm Daikon radish
- Make ready 200 ml Tomato sauce
- Prepare 1 Dashi stock sachet
- Prepare 1000 ml Water
- Make ready Flavoring ingredients:
- Take 1 tbsp Soy sauce
- Make ready 2 tbsp Sugar
- Take 1 tsp Salt
- Make ready 2 to 4 tablespoons Curry powder
- Get 1 to 2 tablespoons Olive oil
Jump to the Creamy Vegetable Soup Recipe or watch our recipe video showing you how we make it. It's simple to make, healthy, and comforting. Throw lots of vegetables into a big pot, add stock and herbs, and then simmer Gluten-free Vegetable Soup: Some store-bought stocks contain gluten. Vegetable Soups are healthy and there are many ways you can make them.
Steps to make Simple, Healthy and Additive-Free Vegetable Soup Curry:
- Prepare the ingredients. Use vegetables of your choice. I used the vegetables listed above.
- This is my tomato sauce recipe "Tomato Sauce : Simply Simmer for a Rich, All-Purpose Sauce.".
- Cut the vegetables into even sizes.
- I use a pressure cooker for this. Put the vegetables and a bay leaf, if you have one, in a pressure cooker. Use a normal pot if you don't have a pressure cooker.
- Add the dashi stock sachet or you can make dashi stock beforehand and add to the pot. A bay leaf is optional, but I prefer using it.
- Pour 1000 ml of water in the pressure cooker. I like my pressure cooker because it cooks vegetables tender in a short time. It is a clever thing.
- Add 200 ml of tomato sauce. You can use a tin of tomato instead, but if you use it, reduce the water by 200 ml.
- Cover with a lid and bring to a boil. When the level of pressure is reached, cook over medium heat for 10 minutes. If you use a normal pot, cook until the vegetables are tender.
- Turn off the heat after 10 minutes. After the pressure is released, uncover. This picture shows how it is just after removing the lid.
- Add all the seasonings and stir gently with a wooden spatula. Turn on the heat until gently bubbling. Add some black pepper to taste.
- Start with 2 tablespoons of curry powder. Check the taste and add more if you like. Add some olive oil if you like. Do not use it if you are on a diet.
Clear Vegetable Soup - Simple to prepare and Gluten-Free. Mixed Veggie Soup with Moong Sprouts - Low Fat and with Soy Sauce. This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans, and carrots for a quick and easy meal. I've been looking for a tasty homemade vegetable soup recipe and I'm happy to say this one surpassed my expectations. Everyone needs a good, easy vegetable soup recipe in their repertoire for days when you need healthy vegetarian comfort food in minutes.
So that’s going to wrap this up for this exceptional food simple, healthy and additive-free vegetable soup curry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
