roasted red and sweet potatoes
roasted red and sweet potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted red and sweet potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

roasted red and sweet potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. roasted red and sweet potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.

I realize these Roasted Sweet Potatoes with Red Onion and Feta may be a tough sell with some people who love sugary sweet potato casserole, but I loved them and so did my nephew/cooking assistant Jake who never used to like sweet potatoes at all. These are roasted potatoes at their best - plain and simple. Red potatoes are tossed with olive oil, and salt and pepper, and then roasted to perfection.

To get started with this recipe, we must prepare a few ingredients. You can have roasted red and sweet potatoes using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make roasted red and sweet potatoes:
  1. Prepare 1 large sweet potato
  2. Make ready 4 each red potatoes
  3. Take 1/2 stick of butter
  4. Take 1 seasonings to taste

Place potatoes and onion on prepared baking sheet and coat with cooking spray; toss to mix and coat. Sweet potatoes are one of the most versatile ingredients in the kitchen. They're amazing boiled, baked, sautéed, and OBVIOUSLY fried. Combine all ingredients in a large bowl and toss to coat potatoes.

Steps to make roasted red and sweet potatoes:
  1. preheat oven to 375°
  2. cube sweet and red potatoes and place on baking sheet. no need to peel potatoes!
  3. drizzle 1/2 stick melted butter over potatoes and then toss to evenly coat.
  4. sprinkle seasonings of your choice ( I used garlic salt, season salt and Montreal steak seasoning) over potatoes.
  5. place in oven for 40 minutes turning once half way through
  6. Enjoy!

Transfer potatoes to a large baking sheet or shallow roasting pan. Enjoy this hearty pepper, sweet potato and paprika soup as a starter, or for lunch on a cold winter's day. If venturing outdoors, take it with you in a flask. Sprinkle with the paprika and seasoning, then drizzle with the oil. I stared at them every time I opened my pantry.

So that is going to wrap it up for this special food roasted red and sweet potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!