Sweet And Spicy Mackerel Tuna (Tongkol)
Sweet And Spicy Mackerel Tuna (Tongkol)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet and spicy mackerel tuna (tongkol). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sweet And Spicy Mackerel Tuna (Tongkol) is something which I’ve loved my whole life.

Mackerel tuna is kind of marine fish that are the target of fisherman. The price is not so expensive and we can make many kind of foods from this fish. StarKist Tuna Creations Sweet & Spicy pouch features sweet and spicy peppers, garlic and premium wild caught tuna - yup, they're all in there.

To get started with this recipe, we must first prepare a few ingredients. You can cook sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Get 1 Mackerel tuna
  2. Prepare 2 red chilies - chopped
  3. Get 8 cayenne peppers - chopped
  4. Get 6 shallots - chopped
  5. Get 3 cloves garlic- chopped
  6. Make ready 3 inch ginger - chopped
  7. Make ready 1 tomato cut into 6 or 8 slices
  8. Prepare 3 Table spoons Sweet soy sauce
  9. Prepare To taste sugar
  10. Take To taste chicken powder
  11. Prepare To taste pepper (optional)
  12. Make ready Cooking oil
  13. Make ready 100 ml water

Cut in half diagonally and serve. Ikan tongkol punya nama latin Euthynnus affinis. Ikan ini banyak ditemukan di perairan samudera Pasifik, tak terkecuali di Indonesia dan negara Tongkol masih berasal dari galur yang sama dengan ikan tuna dan ikan makarel, yaitu famili Scombridae. How to Serve Sweet and Spicy Tuna Salad.

Instructions to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Cut mackerel into small pieces and wash.
  2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
  3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
  4. Add water,tomato, sweet soy sauce,sugar and stir well.
  5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
  6. When everything's done transfer to the serving dish and serve it with white rice..
  7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

I'm loving this tuna salad as a snack with crackers or vegetables, stuffed into peppers as an appetizer Tried some other tuna salad recipes and while this recipe is a bit untraditional, the combination of flavors has a nice balance of sweetness and spicy is. Mackerel tuna or ikan tongkol tail over white background. Pindang tongkol - pindang variant using pindang processed mackerel tuna. Katemak - eef soup served with sweet potatoes, sweet corns, and some green vegetables such as cassava Laksa tambelan - laksa made of flaked sauteed smoked mackerel tuna or skipjack tuna, spices and lump. sweet and-spicy-tuna-salad nutrition facts and nutritional information. I first tried their Sweet and Spicy variant.

So that is going to wrap it up with this exceptional food sweet and spicy mackerel tuna (tongkol) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!