Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wholewheat french apple pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Wholewheat French apple pie is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Wholewheat French apple pie is something that I have loved my whole life. They’re nice and they look wonderful.
This crunchy Apple Pie made from whole wheat flour will be an instant hit for breakfast or even as a warm dessert along with Vanilla Ice Cream. This crunchy Apple Pie made from whole wheat flour will be an instant hit with everyone at home. With its buttery flaky crust and cinnamon flavoured sweet and tart apple filling this pie is hard to resist and you cant stop at one slice.
To get started with this particular recipe, we must first prepare a few components. You can cook wholewheat french apple pie using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Wholewheat French apple pie:
- Take crust
- Prepare 300 grams flour
- Make ready 150 grams butter
- Prepare 3 tbsp sugar
- Prepare 1/2 tsp salt
- Get 1/2 cup warm water
- Take pie
- Make ready 2 apple
- Prepare 5 tbsp apple sauce
- Take 2 tbsp brown sugar
This recipe for French apple pie with streusel topping is a classic. This pie also is known as Dutch apple pie and it makes your house smell incredible as it bakes. For the pie crust, you can purchase a crust mix in a box, prepare it and fit it into the pie pan, or you can buy a frozen pie shell. Vegan French Apple Pie: I "veganized" a classic French apple pie recipe eliminating eggs and butter and cream, and using instead First of all cut-up all the almonds in the mixer, then in the kneader put together almonds, margarine, sugar, whole wheat flour, and.
Steps to make Wholewheat French apple pie:
- Mix the flour, sugar (if needed) and salt in a bowl.
- Add the butter and mix until you get a homogeneous dough. Add the water to make it consistent.
- Spread the dough on the mold and bake it for 10 min in the oven (350deg F)
- Spread the apple sauce on the crust. Slice the apples (previously peeled) and spread them on top of the apple sauce.
- Put some brown sugar on the top to bring some color to the pie.
- Bake the pie for 25min in the oven (360 deg F). You can finish with 5 minutes under broil to golden the pie.
This whole wheat pie crust is a variation of my easy peasy food processor pie dough. There are a few things to keep in mind with the crust. When you measure the flour, stir the flour in the canister or bag first, then scoop it into your dry measuring cup. And I don't just mean apples cut into slices. Impossible French Apple Pie. this link is to an external site that may or may not meet accessibility guidelines.
So that is going to wrap it up with this special food wholewheat french apple pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
