Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, seafood hunton soup - weekend food. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Seafood hunton soup - Weekend food is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Seafood hunton soup - Weekend food is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have seafood hunton soup - weekend food using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seafood hunton soup - Weekend food:
- Take Ready home made hunton
- Prepare Head shrimp
- Get 2 pcs Coriander
- Prepare to taste Salt
Shallot, it has milder taste than onions and I like using it in my Thai Thai chillies, these guys are tiny but super spicy. You don't have to use them if you're not a fan of spicy food. Chinese seafood soup goes beyond fish with the use of some exotic ingredients. The Chinese likes shellfish such as clams, and oysters.
Steps to make Seafood hunton soup - Weekend food:
- Boil shrimp head separately
- Boil hunton separately from frozen
- Pull the hunton into bowl with shrimp head soup dress with salt and coriander- done !
I like this seafood tofu soup. It has all my favorite ingredients. The ingredients are diced finely so you can get the freshness of the shrimps, fish, sea cucumber, crab. I serve this chowder Christmas night. Everyone welcomes the change from all of the junk food and turkey.
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