Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sinigang na hipon or shrimps in sour soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sinigang na Hipon is a type of Filipino sour soup, wherein shrimp is used as the main ingredient. I am using Knorr Sinigang sa Sampaloc Recipe Mix whenever I cook sinigang. Learn how to cook Sinigang na Hipon with this quick and easy recipe.
Sinigang na Hipon or Shrimps in Sour Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sinigang na Hipon or Shrimps in Sour Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook sinigang na hipon or shrimps in sour soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sinigang na Hipon or Shrimps in Sour Soup:
- Take Shrimps
- Prepare Ginger julienned
- Take 3 Onions cut into quarters
- Take Tomatoes cut into quarters
- Get Okra tops cut
- Prepare Gabi or taro cut into discs
- Take Knorr Sinigang mix
Instead of using real tamarind use packets of tamarind seasoning mix. Get started at step number one. Sinigang na Hipon is one of Filipino favorite food dish,shrimps cooked in tamarind sour soup as it's base flavor. In a casserole, boil rice wash or water, Tamarind juice, onions, tomatoes and Radish.
Steps to make Sinigang na Hipon or Shrimps in Sour Soup:
- In a pot bring to a boil then add onions, tomatoes, and ginger and taro then labanos or daikon radish okra just simmer then Sinigang or soup mix.
- Then add shrimps then cook until shrimps turn orange simmer then add mustard greens
- Take off heat then serve with hot rice
Lower fire, add in Shrimps, Kangkong, Sitaw and green long pepper. Shrimp Sinigang (Sinigang na Hipon) - big, fresh, and succulent shrimp swimming in a savory, sweet, and sour broth in this delicious Filipino recipe. The soup is also rich in vegetables that are easily available in the Philippines like daikon, eggplants, snake beans and water spinach. Sinigang Na Hipon, or shrimp sinigang, is a classic Filipino soup. If you've never tried it before, it's incredibly tasty!
So that is going to wrap this up for this special food sinigang na hipon or shrimps in sour soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
