Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegetarian mini crispy omelet. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Here is a healthy and super delicious breakfast recipe - vegan/vegetarian Tomato omelettes (replace ghee with any vegetable oil to make these omelettes vegan). This Channel Create Lots Of Mini Food Cooking CRAZY FUN And "Visual treat for eyes". Here is a healthy and super delicious breakfast recipe - vegan/vegetarian Tomato omelettes (replace ghee with any vegetable oil to make these omelettes vegan).
Vegetarian mini crispy omelet is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Vegetarian mini crispy omelet is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook vegetarian mini crispy omelet using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian mini crispy omelet:
- Take 100 gr all purpose flavour
- Take 2 eggs
- Take Brocolli
- Get Mays
- Make ready 2 pieces red onion
- Take 1 tsp margarine
- Make ready Salt
- Take Pepper
- Take Black pepper
- Prepare Water
- Get Oil
Vegetarian omelette is one of the easy to make recipes made with gram flour. Potato Cake Recipe is one of the simple cake recipes made without egg. It is crispy and yummy in taste made with mashed potatoes, bread crumbs and cheese. Download Crispy omelet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Vegetarian mini crispy omelet:
- Prepare all ingredients, chopped red onion, brocolli and mays onto small pieces
- Pour flavour in the bowl, mixed with chopped ingredients
- Put salt and pepper as much as purpose
- Pour the water into mixed ingredients, mix well
- Heat oil
- Take 1 tsp dough and fried
- Until the dough is finish
- Serving
Be the first to rate this recipe. The noodles give a unique texture to this easy omelette. Mix it up with any other vegetables you have in the fridge. NOTE: Use your imagination regarding what veggies you want to include in this recipe, just remember they have to be pre-cooked. Remove from oven and garnish with a pinch of cheese (I topped them with cheddar).
So that’s going to wrap it up for this exceptional food vegetarian mini crispy omelet recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
