Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chinese-style winter melon and sakura shrimp soup flavored with ginger. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chinese-Style Winter Melon and Sakura Shrimp Soup Flavored with Ginger is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chinese-Style Winter Melon and Sakura Shrimp Soup Flavored with Ginger is something which I have loved my whole life.
Ginger is often used in Chinese soup to add some flavor, and two to three slices are enough. It plays a secondary role and shall not overpower the Let them boil for a few minutes, followed by the winter melon, dried shrimps, and goji berries. Test the doneness of the winter melon after fifteen minutes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese-style winter melon and sakura shrimp soup flavored with ginger using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese-Style Winter Melon and Sakura Shrimp Soup Flavored with Ginger:
- Take 300 grams Winter melon
- Take 1 Sakura shrimp, large
- Take 1 Japanese leek
- Take Seasoning:
- Take 2 1/2 cup ☆ Water
- Prepare 1 tbsp ☆ Chinese soup stock
- Get 1 tsp or more ☆ Coarse salt
- Prepare 1 tsp ★ Ginger (grated)
- Make ready 1/2 tsp ★ Soy sauce
- Make ready 2 tsp ★ Sesame oil (for finishing)
However, it does not contribute a lot of taste to a dish and instead absorbs the flavors of the ingredients it is combined with. Healthy and warm Chinese Winter Melon Soup. Place red dates, dried shrimp, smashed ginger, ribs and winter melon with enough water in high pressure cooker Winter melon needs to be matched with meat, bones or ham. A simple Chinese soup recipe that clears summer heat and helps you to keep your cool on hot summer days.
Instructions to make Chinese-Style Winter Melon and Sakura Shrimp Soup Flavored with Ginger:
- The photo shows 1/2 of a winter melon. Cut it in half lengthwise, then remove the seeds and pith with a spoon.
- Cut off the skin, then chop the flesh into thin slices.
- Add a small amount of sesame oil (not listed) to a pot, then lightly sauté the shrimp. Once it is cooked through, add the ingredients marked ☆ and the winter melon. Simmer until tender.
- Once the winter melon becomes translucent and tender, add the ingredients marked ★. Transfer to individual bowls, sprinkle with sliced leeks, and serve.
Wintermelon (also called don qua, ash gourd There are a few variations to the Chinese winter melon soup. In my recipe, I make use of several common Asian food ingredients that are well known. This is the usual way on how i cook my wintermelon soup. do let me know in the comment section what else do u add into your wintermelon soup. Ingredients to prepare Chinese winter melon soup. Winter melon (Chinese: 冬瓜) is widely The Chinese believes that winter melon helps reduce heat, and is good to be consumed in hot summer This is a great traditional dish.
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