Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chips cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chips Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chips Cookies is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chips cookies using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chips Cookies:
- Get A. mixed
- Make ready 250 butter (softened, still cool to touch)
- Get 1/2 C dark brown sugar
- Make ready 1/2 C white sugar
- Take 1/2 tsp salt
- Prepare 1 tsp vanilla extract
- Make ready 1 egg
- Get B. Extras
- Get 1/2 C peanut butter chip/chocolate chip
- Get 1/2 almond flakes (baked - optional)
- Get C. combined
- Take 2 C flour
- Get 2 tbsp milk powder
- Prepare 1 tsp baking soda
- Get 1 tsp baking powder
- Make ready 1/2 C rice flour
- Make ready 1/2 C corn flour
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Steps to make Chips Cookies:
- Using a wooden spatula, mix A until just combined.
- Mix in B (chips & almond flakes - bake almond flakes until lightly brown if using. Almond flakes is optional).
- Next, combine ingredients in C. Add C to A in batches until soft dough is formed. Spoon dough onto a baking tray lined with parchment paper. Bake at 160 C for 13-14mins or until cookies are lightly browned. Remove and leave cookies to cool before transferring them to a cooling rack. Store in an airtight container/glass jar.
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