Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken and lettuce salad with orange dressing. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
lettuce, hot sauce, tomato, red onion, chicken breasts, caesar salad dressing. This chicken salad has a creamy dressing and is best served over crisp lettuce leaves. All Reviews for Chicken Salad with Bacon, Lettuce, and Tomato.
Chicken and Lettuce Salad with Orange Dressing is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken and Lettuce Salad with Orange Dressing is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken and lettuce salad with orange dressing using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken and Lettuce Salad with Orange Dressing:
- Take 1 large navel orange
- Make ready 3 T white wine vinegar
- Make ready 1 T olive oil
- Take 1 T honey
- Get 1/4 tsp salt
- Make ready 1/8 tsp black pepper
- Get 2 c chopped chicken
- Prepare 1 (6.5 oz) package sweet butter lettuce salad greens
- Make ready 1/4 c fresh mint leaves, torn
Whisk together the orange juice and Dijon mustard with salt and pepper, then whisk in the walnut oil. Put in a large bowl, then tip in the fennel and dressing. We're pairing seared chicken with a salad of roasted potatoes, juicy orange, and kale. To help soften the kale's leaves, we're thinly slicing them and marinating them in a nutty, spicy dressing of Season with salt and pepper to taste.
Instructions to make Chicken and Lettuce Salad with Orange Dressing:
- Peel and section orange over large bowl, squeezing membranes to extract juice and placing section in separate bowl.
- Whisk into juice the vinegar, oil, honey, salt and pepper.
- Add orange sections, chicken, lettuce and mint. Toss gently and serve immediately.
Serve the salad topped with the sliced chicken and seasoned avocado. Assemble Salad: Add lettuce, fennel and chicken into the kale bowl. Spoon over most of the dressing to coat everything lightly, then toss well. I love salads with heaps in it but those around me (grown up kids) not interested. They just like lettuce, toms and cuc's.
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