Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana cranberry cake/bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Cranberry Cake/Bread is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Banana Cranberry Cake/Bread is something that I have loved my entire life.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Stir in cinnamon, baking soda, baking powder, mashed banana and flour. Add banana, milk and eggs, mixing well.
To begin with this recipe, we must prepare a few ingredients. You can have banana cranberry cake/bread using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Cranberry Cake/Bread:
- Get Dry mix
- Make ready 2 cup flour
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 2 pinch salt
- Get dash ground cinnamon
- Get dash ground nutmeg
- Prepare Wet mix
- Get 1/2 cup unsalted butter (soft, room temp)
- Make ready 1/2 cup demerara sugar (or other unrefined brown sugar)
- Prepare 3 eggs
- Prepare 4 small overripe bananas, mashed
- Take 1/4 tsp french vanilla blend (or 2-3 drops pure vanilla extract)
- Make ready 1/4 cup dried cranberries (or try candied cranberries walnut mix)
The addition of fresh cranberries to this homemade Banana Cranberry Bread makes it especially colorful, flavorful, and festive for Christmas and the holidays. If you follow my blog, you probably realize that I love banana bread. A fun twist on banana bread. The cranberries add a sweet and tart flavor that really kicks up the flavor of this bread.
Steps to make Banana Cranberry Cake/Bread:
- Preheat oven to 350°
- Sift together dry mix ingredients in large mixing bowl, set aside
- In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy
- Add eggs, beat well together, with a wisk
- Add mashed bananas and vanilla, wisk together and mix in dried cranberries
- Fold into the dry mix with a spatula until completely blended, but do not overmix.
- Pour into greased (rub butter on the surface) loaf pan or square casserole dish
- Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick)
- Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture.
Super moist and super flavorful, it's a great addition to brunch! In a large bowl, cream shortening and sugar until light and crumbly. Beat in eggs, banana and vanilla. In another bowl, whisk flour, baking powder, salt and baking soda; gradually beat into creamed mixture. Cranberry Banana Bread is made with flavorful fresh cranberries, sweet ripe bananas, cinnamon & nutmeg to make this fantastic take on traditional banana bread recipe.
So that’s going to wrap it up for this exceptional food banana cranberry cake/bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
