Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato carrot beetroot soup / yammy tasty healthy soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tomato carrot beetroot soup / yammy tasty healthy soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Tomato carrot beetroot soup / yammy tasty healthy soup is something which I have loved my entire life.
In Rainy season and Winter we feel to eat something warm, cozy and healthy and soup is a best option in that case. Tomato, Beetroot and Carrot soup - A. Bottle Gourd & Beet Root Soup- Healthy-Instant.
To begin with this recipe, we have to prepare a few components. You can cook tomato carrot beetroot soup / yammy tasty healthy soup using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato carrot beetroot soup / yammy tasty healthy soup:
- Prepare 6 tomatoes chopped
- Prepare 1 beetroot
- Get 3 carrot
- Take 1 tbs oil
- Make ready 8 garlic clove
- Get 1 " ginger
- Get 1/2 tsp cumin seeds
- Make ready 8 black pepper
- Take 1 "cinnamon
- Make ready 1 bay leaf
- Prepare 1/2 tsp sugar
- Take 1/2 tsp black paper
- Get 2 tbsp butter
- Make ready 1 tsp rice/ 1/2 tsp fenural
- Prepare 2 tbsp cream
- Get Some coriander leaves and cream for garnish
- Make ready Bread 4 slices cut cubes pieces
Easy Kids Recipes. · This beetroot soup is full of flavour! Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes. Helps in fighting common cold and cough. Beetroot soup is not only a fabulous colour but delicious too.
Instructions to make Tomato carrot beetroot soup / yammy tasty healthy soup:
- Take a pan add oil add cumin seeds black pepper fenural cinnamon stick bay leaf stir fry and add carrot beetroot ginger garlic stir cook well and add tomatoes stir cook add water and cook then to soft vegies and after cool grind well and strain
- Now again keep for cook well and add salt sugar black pepper and stir cook well and add cream and Flame off ready to serve with garnish cream and coriander leaves with breadcubes/ take a pan and add some butter and lightly golden heating up bread cubes
- Enjoy with your family take care eat well see you again with next recipe bye
Add salty feta to the top or try adding a glug of vodka for the classic Borscht experience. Stir in the tomato purée, transfer the soup to a blender and process until completely smooth. Vegan, gluten-free, super healthy and loaded with Carrot soup PLUS peanut butter, chili garlic sauce and basil. LIT'rally like drinking peanut sauce through a straw but with far less guilt. Very recently after tasting tomato soup at different places I realized that my mom's soup has a unique flavor and and a bright beautiful color without any additives.
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