Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy candied carrot salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Candied Carrot Salad is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Candied Carrot Salad is something that I have loved my entire life.
This is one of my mom's recipes. A great salad to bring to a picnic or to make for A sweet and savory carrot salad. Very simple and easy to make with pre-shredded organic carrots.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy candied carrot salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Candied Carrot Salad:
- Take 4 large Carrots, Julienned
- Take 3 tbsp butter
- Get 2 tbsp brown sugar
- Get 2 tbsp Honey Bourbon (American Honey, Evan Williams Honey, etc.)
- Make ready 2 tbsp fresh ginger chunks
- Make ready 1/2 bag fresh spinach leaves, washed
Serve it grated with chicory, steamed with cumin or roasted with rocket and lentils. Serve this halloumi, carrot, orange and watercress salad with a mustard and honey dressing for an easy lunch or starter. Carrot Salad. get the Food.com app. Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.
Instructions to make Easy Candied Carrot Salad:
- Add the butter to a large pan with the heat off.
- Turn the heat to medium-low, then add the brown sugar, bourbon, and ginger. Stir this into a slurry, for about a minute, then add the carrots.
- Turn the heat up to Medium, and continue to stir the carrots, flipping them over every minute or so, to thoroughly coat the carrot. Keep this up for about 15 minutes. The sauce will also be reduced during this process, and the carrots will get softer and more tender.
- When it's done, turn off the heat. Add half of the spinach to a plate, scoop half of the yummy carrot goodness on top of the spinach, and do the same for the other serving. Drizzle the sauce left over on top of the salad. Serve hot or cold.
Ready in just a few minutes, this Korean-style Carrot Salad is amazing! It's fresh, crunchy, and seriously addicting! Line a baking sheet with parchment paper, and lightly grease with cooking spray. Add carrot strips, and reduce heat to medium-low. This simple carrot salad with raisins gets an upgrade with a slightly spicy, slightly sweet, and very addictive sauce.
So that is going to wrap it up with this exceptional food easy candied carrot salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!