Choco-Cashew Nankhathai (Airfryer Recipe)
Choco-Cashew Nankhathai (Airfryer Recipe)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, choco-cashew nankhathai (airfryer recipe). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

See great recipes for Choco-Cashew Nankhathai (Airfryer Recipe) too! Before I had created almond Nankhathai,walnut Nankhathai. today I experiment using cocoa powder to create this delicious recipe. Nankhatai Recipe with step by step photos.

Choco-Cashew Nankhathai (Airfryer Recipe) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Choco-Cashew Nankhathai (Airfryer Recipe) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have choco-cashew nankhathai (airfryer recipe) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Choco-Cashew Nankhathai (Airfryer Recipe):
  1. Prepare 1 cup ghee
  2. Get 1 cup sugar powder
  3. Make ready 1 cup maida
  4. Prepare 1 cup rava (thin variety)
  5. Make ready 2 tbsp cocoa powder
  6. Take as required Finely chopped cashew nuts pieces

Nankhatai Recipe with step by step photos. Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and Nankhatai is a popular and traditional Indian cookie which is equally liked by kids as well as elders. Basically it is popular as a tea time. Chocolate & Cashewnuts Biscuits Recipe baked in Pressure Cooker, Famous Karachi Bakery Style.

Instructions to make Choco-Cashew Nankhathai (Airfryer Recipe):
  1. In mixing bowl add ghee,beat it till fluffy. Add sugar powder again best till fluffy.
  2. Add maida,rava and cocoa powder.. mix well and make soft dough.
  3. Make small gently flatten shape balls. Press few cashewnuts pieces on it as shown.
  4. Preheat Airfryer for 5 minutes on 180 temperature. Place prepared Nankhathai balls in it. Bake for 20 minutes at 180 temperature.
  5. Cool and Store in Airtight Jar.
  6. Serve/ Relish Delicious Choco-Cashew Nankhathai.

This combination of Choco Cashews is one of its kind, these. Chocolate Nankhatai - How to make Chocolate Nankhatai - Easy NanKhatai recipe by COOKING PEARLS #NanKhatai #ChocolateNanKhatai #CookingPearls INGREDIENTS. I decided to use my Nankhatai recipe as the base. Having a bag full of Callebut, I have been enthusiastically using them in recipes, but I also treat them Nankhatai are Indian cardamom flavoured cookies usually made with a combination of sooji, besan and maida. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures.

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