Easy Banana Cake
Easy Banana Cake

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy banana cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Banana Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy Banana Cake is something that I have loved my entire life.

A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat.. This cake is very moist, and easy to make. All who have tried it thinks it's a hit.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy banana cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Banana Cake:
  1. Take 125 grams butter
  2. Make ready 3/4 cup sugar
  3. Make ready 1 tsp vanilla essence
  4. Prepare 1 egg
  5. Take 3 ripe bananas mashed
  6. Take 1 1/2 cup self-raising flour
  7. Take 1 pinch baking powder
  8. Get 1/4 cup milk

Rich, buttery Banana Cake has all the flavors of delicious banana bread, but is less dense and topped with an easy Cream Cheese Frosting. Banana Cake is a perfect summer dessert for backyard cookouts. Refrigerate a frosted Banana Cake for a couple hours before serving for a cool summer treat. A step up from a traditional banana bread, this is very much a cake—depending on the butter-sugar mixture forming the batter's base and shaped in an easy-to-slice rectangle.

Instructions to make Easy Banana Cake:
  1. Melt butter, sugar and vanilla essence in a medium sized sauce pan over small fire. Stir continuously. Remove the pan from heat when the mixture is fully dissolved.
  2. Add mashed bananas and stir until it is thoroughly mixed.
  3. Add egg and beat well. Stir in flour, add milk and beat lightly.
  4. Bake at 170 C for approximately 30 minutes.

The incorporation of cornstarch into the dry ingredients helps to make the crumb airy and velvety-soft while also preventing the cake from becoming too liquid from the. This easy banana cake recipe will become your newest favorite way to enjoy bananas! How To Make Banana Cake Bananas. The most important step to any banana cake recipe is to use spotty, brown and slightly overripe bananas. The more brown spots you have, the better, as they get sweeter and more flavorful over time.

So that’s going to wrap this up with this special food easy banana cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!