Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, santa fe stuffed peppers. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Santa Fe Stuffed Peppers is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Santa Fe Stuffed Peppers is something that I’ve loved my whole life.
Santa Fe Turkey Stuffed Peppers are made with a zesty filling of ground turkey, corn, black beans, hot peppers and tomatoes, topped with melted cheese and scallions. We love stuffed peppers in my house, these are sooo good, I heavily debated saving this. I may have written this post and realized that I am the hugest, dork.
To get started with this recipe, we have to first prepare a few ingredients. You can cook santa fe stuffed peppers using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Santa Fe Stuffed Peppers:
- Get 1 lb ground turkey
- Take 1 medium onion, chopped
- Make ready 3 clove garlic, minced
- Get 1 can red beans with chili seasoning, drained
- Prepare 1 can salsa-style fire roasted tomatoes
- Prepare 1 packages Simple Truth Organic Red quinoa and brown rice (frozen)
- Get 1 tbsp chili powder
- Prepare 2 tsp ground cumin
- Get 6 tbsp mild taco sauce
- Take salt and pepper
- Take 4 oz pepperjack cheese, shredded, divided
- Prepare 4 large red, yellow or orange peppers
Place the beef in a skillet and brown it, stirring to break it up as you do. Stuffed peppers have been a long-time favorite in our house. They're easy to make, they can be stuffed in a variety of ways, they're a convenient lunch to pack and they're delicious. Of all of the variations I have made, I have to say that these quinoa stuffed peppers are my favorite.
Steps to make Santa Fe Stuffed Peppers:
- Prep peppers by cutting off top and removing stems, seeds and membranes. Boil water and submerge peppers for 3 minutes. Set aside. Preheat oven to 350.
- Brown turkey, onion and garlic. Add beans, tomatoes and rice/quinoa mix, taco sauce and spices and stir together thoroughly. Let simmer 7-10 minutes then stir in half the cheese.
- Place peppers in 2 qt baking dish and stuff with meat mixture. Top with remaining cheese and taco sauce. Bake 15 minutes til cheese is browned and bubbly.
Santa Fe Stuffed Peppers as well as more healthy dinner recipes. These Santa Fe-Inspired stuffed peppers use ground turkey instead of beef making for a much lighter taste. Most of the recipes that I saw included rice in the recipe, but I wanted to keep the simple carbs low. Southwestern Stuffed Peppers with Black Beans and Green Chiles by Kalyn's Kitchen. Santa Fe Spice Rub by Mel's Kitchen Cafe.
So that is going to wrap it up with this special food santa fe stuffed peppers recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
