Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, behrouz style veg biryani. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Behrouz Style Veg Biryani is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Behrouz Style Veg Biryani is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have behrouz style veg biryani using 27 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Behrouz Style Veg Biryani:
- Get 1 bowlbig size aldante boil Rice
- Prepare 1 cup chop carrot
- Prepare 1 cup sweetcorn kennel
- Make ready 1 cup peas
- Prepare 2 potatoes
- Make ready 1 bowl Broccoli
- Make ready 1 bowl cauliflower
- Get 2 tbsp chop coriander
- Take 2 tbsp fresh mint leaves
- Take 1/2cup of fried cashews and raisin
- Take 2-3drops of Orange,Yellow,Coco and green colour
- Take 3 onion sliced
- Prepare 3 onion diced cut
- Take 2 tbsp Rose essence
- Get 2 tbsp Pinewood essence
- Make ready 1 cup tomato puree fresh
- Prepare to taste salt
- Take 1/2 tsp red chilli powder
- Get 1 tsp crushed black pepper
- Prepare 1 cinnamon stick crushed
- Take 2 cloves crushed
- Prepare 1 tsp cumin seeds
- Get 2 pinch asfoetida
- Make ready 1 cup fried paneer cubes
- Take 1 big bowl curd
- Prepare 2 tsp fresh cream
- Get 1 cup oil
It was really impressive and hard packaging. This Vegetable Biryani hits all the right spots with its wonderful aroma and exotic flavors! Veggies: so traditionally meat is used in biryani but since we are making veg biryani, we are using assorted Serve vegetable biryani with a side of raita. If you've tried this Restaurant Style Vegetable Biryani.
Steps to make Behrouz Style Veg Biryani:
- Take a potato peel and cut in diced.Take a big plate arrange all veggies.
- Take a wok add oil then oil heat fry sliced onion in golden brown colour.
- Then fry paneer cubes.Then fried cashews and raisin.Then fried cauliflower florets and broccoli florets and potatoes pcs fried.
- Then add cuminseeds crackle then add asfoetida and fry diced cut onion add masala then add all veggies,salt,chilli,tomato puree,paneer mix and cook for 5 minutes.
- Take a 5 bowl put aldante boil rice add colour mix and keep a side.
- Take a curd smooth and add cream mix and keep a side.
- Take a rice cooker heat for 5 minutes then put some veggies then one part of rice garnish curd and few drops of rose essence and pine wood essence then second layer repeat,3rd,layer,4th layer and 5 th layer repeat then garnish cashews,raisin and fried onion and chop mint and chop coriander cover with lid and cook for 5 minutes.
- Then see layer pics.
- After 5 minutes serve Behrouz Style Veg. Biryani.
Our love for momos is never ending and we crave for it more. Be it veg momos or non - veg momos we love to. Behrouz biryani is the ultimate stop for delicious aromatic biryani. Out of huge variety in veg and non-veg biryani, it's difficult to resist. Restaurant style Chinese buttery Garlic Fried Rice.
So that’s going to wrap this up with this special food behrouz style veg biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
