Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, coconut-lime chicken salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconut-Lime Chicken Salad is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Coconut-Lime Chicken Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
This salad is easy and quick to prepare. Excellent choice for a busy mom on the go who needs quick and easy. While I could wax on about how much I love that salad today it's all about this coconut lime chicken, and I promise it's just as good!
To get started with this recipe, we have to prepare a few components. You can cook coconut-lime chicken salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut-Lime Chicken Salad:
- Get 2 C shredded chicken
- Prepare 1 C toasted coconut
- Get 4 limes; zested & juiced
- Take 1/4 red or yellow bell pepper; julienne
- Make ready 1/2 bundle cilantro; chiffonade
- Take 15 oz mayonnaise
- Make ready 2 T Madras curry powder
- Make ready 1 large pinch kosher salt and black pepper
Enough about balls, let's get to marinating! You know what would be even better with this salad?? The tomatillo ranch recipe in my upcoming third cookbook! This Thai-inspired coconut lime chicken recipe is fast, comforting, and simple to make!
Steps to make Coconut-Lime Chicken Salad:
- Combine mayo, lime juice and zest, curry powder, salt, and pepper in a mixing bowl. Whisk to combine.
- Add chicken, bell pepper, cilantro, and coconut. Mix thoroughly.
- Variations; Coconut extract, Sriracha, white pepper, onions, shallots, celery, bacon, cayenne, crushed pepper flakes, parsely, basil, chives, habanero, other curry powders or sauces, cardamom, lavender, lemon, horseradish, turmeric, vinegar, avocado, corn, garlic, paprika,
The sauce is silky and zesty. Personally, I like to serve Thai coconut lime chicken over rice. It's perfect for soaking up all that delicious sauce. Grilled chicken, fluffy rice, and excessive handfuls of mint and cilantro, and a drizzling of big and flavorful creamy coconut lime sauce. A little char on the chicken, a fresh squeeze of lime, hot sticky rice, and a heavy dousing of puckery coconut lime sauce.
So that is going to wrap it up with this special food coconut-lime chicken salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
