Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sardines pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sardines Pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sardines Pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.
Sardines pasta is a traditional Sicilian delicacy. Sardines pasta is a traditional Sicilian delicacy, and, as usual for many Italian recipes, is the protagonist of a legend and a historical fact. A great pasta dish for those who like seafood with their pasta.
To get started with this recipe, we must prepare a few ingredients. You can have sardines pasta using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sardines Pasta:
- Prepare Cooking oil/Olive Oil
- Take 1 large Red Onion
- Prepare 1/2 cup Bread Crumbs
- Get 5 cloves garlic
- Take 1 medium green bell pepper, diced
- Make ready 2 large tomatoes thinly sliced
- Get 1 can spanish sardines
- Get 175 grams spaghetti pasta
- Take to taste Salt and ground pepper
- Take Fresh parsley
It is recognized as a traditional Italian food product in the Prodotto agroalimentare tradizionale scheme of the Italian government. Once tried, this lemon sardine pasta dish could very quickly become a firm family favorite, as it really is incredibly quick and easy to make, deliciously light to eat, and bursting with nutritional goodness. An affordable way to include oily fish in your diet. I am using bottled Spanish sardines for this recipe.
Instructions to make Sardines Pasta:
- Saute Garlic and Bread Crumbs in Olive Oil, add a little salt, until slightly brown. Set aside
- Saute garlic, then onion until translucent
- Add tomato until crushed.
- Add oil from sardines. (Remove whole peppers included in can). Cover. Let tomatoes blend with oil.
- Wait until tomatoes are soft and fully crushed.
- Add Sardines. Saute for 5 minutes. Do not cover.
- Add salt and pepper.
- Add cooked pasta. Mix well.
- Add Garlic and Bread Crumbs mixture
- Add crushed parsley and serve.
I hope that you realized how easy it is to make Spanish Sardines Pasta with Sun Dried Tomato and Chopped Olives. In cooking sardines pasta, choose the sardines with caution. The ones that come in jars are more firm and better-flavored. I especially like spicy Spanish-style in oil. Looking for the best sardine recipes?
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