Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, the j'egg macmuffin. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
The J'egg MacMuffin is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. The J'egg MacMuffin is something that I have loved my entire life.
McMuffin is a family of breakfast sandwiches sold by the international fast food restaurant chain McDonald's. Unraveling the mysteries of home cooking through science. For all its recognition and all that it gets right, the McDonald's Egg McMuffin is an inherently flawed product.
To get started with this particular recipe, we must first prepare a few components. You can cook the j'egg macmuffin using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make The J'egg MacMuffin:
- Make ready I English Muffin toasted with butter
- Make ready 1 tbsp butter
- Make ready 1 Large Egg
- Prepare 1 piece bacon
- Prepare 1 Slice 100% mild chedder
- Get 1 Slice Beef Steak Tomato
- Take Tsp mayo (opional)
- Take to taste Salt and pepper
An excellent source of protein and oh so delicious. We place a freshly-cracked Grade A egg on a toasted English Muffin topped with real butter and add chicken roll and melty American cheese. How to Make the Best McDonald's McMuffin. Developed to have a breakfast sandwich that emulated an "eggs benedict" the McMuffin has become the standard sando for breakfast.
Steps to make The J'egg MacMuffin:
- First, toast and butter an english muffin.
- Add your slice of 100% mild cheadder. Not processed.
- Cook your bacon as directed to the way you like it. Add that to your english muffin.
- In a medium sauce pan add your 1 tbsp of butter. Melt it over a medium heat.
- Take a lid from a mason jar and put the lid lip side down in the melted butter.
- Add your large egg to the lid of the mason jar. With a fork or knife, break the yolk so it spreads out. Now is the time to add the salt and pepper.
- Once that is done, add 2 tbsp of water to the frying pan and place a lid over the egg. The steam from the water will help the cooking process. Cook until finished. About 3 to 4 minutes.
- Once cooked, fork out the egg from the lid of the mason jar and add it to the english muffin.
- Add the slice of beef steak tomato. Salt and pepper to taste, maybe a splash of mayo.
- To finish it off add a hashbrown and some peamael bacon to complete your breakfast. What a way to start your day.
These are so quick n' easy to make with minimum clean up. See more ideas about Yummy food, Egg mcmuffin recipe, Egg mcmuffin. Homemade Egg McMuffin Recipe - Make the fast-food favorite into an easy grab and go breakfast sandwich at home! Made with buttery English muffins, Canadian bacon, eggs, and cheese! "The Egg McMuffin is the perfect template for a sandwich," said Corey Cova, sandwich savant, culinary consultant, and former proprietor of Lord Hamm. The McMuffin's deliciousness lies in its extraordinary simplicity.
So that’s going to wrap this up for this exceptional food the j'egg macmuffin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
