Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, asian style turkey meatballs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Asian style turkey meatballs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Asian style turkey meatballs is something that I’ve loved my whole life. They are fine and they look wonderful.
Watch me attempt to make Asian Style Turkey Meatballs! Please like, comment, subscribe, and share(: Thank you!! When my previous stash of meatballs ran out, I decided to experiment with a different meatball recipe, using different meat and seasoning.
To get started with this recipe, we have to first prepare a few ingredients. You can have asian style turkey meatballs using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asian style turkey meatballs:
- Make ready 1/4 cup panko crumbs
- Get 1-1/4 lbs 93% lean ground turkey meat
- Make ready 1 large egg
- Get 1 tbsp ginger, grated
- Take 1/2 tsp kosher salt
- Prepare 1/4 chopped fresh cilantro
- Prepare 3 scallions, chopped
- Get 1 tbsp low sodium soy sauce
- Make ready 2 tsp sesame seeds
- Get 3 tbsp Dipping sauce: reduced sodium soy sauce
- Prepare 1 1/2 tsp sesame oil
- Take 1 1/2 tbsp lime juice
- Prepare 1 1/2 tbsp water
- Make ready 1 tbsp chopped scallion
Baked turkey meatballs covered in a delicious teriyaki sauce. These meatballs are perfect served over rice or noodles! These Asian Turkey Meatballs are easy to make and make a nice change to traditional Italian style meatballs! My kids will always give me an enthusiastic But I introduced them recently to these Asian turkey meatballs and they were just as impressed with them as they are with my regular meatballs.
Instructions to make Asian style turkey meatballs:
- Prepare all ingredients
- Preheat oven to 500 degrees. In a large bowl combine the ground turkey, panko, egg, salt, scallions, garlic, ginger, cilantro, 1 tbsp of the soy sauce and 2 tsp sesame oil.
- Gently mix with your hands until combined well.
- Shape meatballs 1/4 cup in size and transfer to a baking sheet. Bake until cooked through and browned, about 15 to 18 minutes.
- For the dipping sauce: mix the lime juice, water, soy sauce, and remaining 2 teaspoons of oil in a bowl. Add the scallions and set aside
- Transfer the meatballs to a serving dish. Stir the sauce, then drizzle the meatballs with a little of the sauce. Serve the meatballs with the remaining sauce in the side.
The best asian turkey meatballs recipe ever!! I'm telling you, this is the only meatball recipe you'll ever need! Ok wait wait don't get your hopes up. Place on a parchment-lined sheet pan. In the meantime, in a second saute pan, or wok, over very high heat, add the sesame oil and pak choi.
So that’s going to wrap it up with this exceptional food asian style turkey meatballs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
