Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cowboy breakfast sandwich. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cowboy Breakfast Sandwich is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cowboy Breakfast Sandwich is something that I’ve loved my whole life.
Spread whatever sandwich spread you'd like to use onto the Texas toast. Top with a sausage patty, eggs, a slice of cheese and. Cowboy Breakfast Sandwich ingredients are a basic as they get: Texas Toast.
To begin with this recipe, we have to prepare a few ingredients. You can have cowboy breakfast sandwich using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Cowboy Breakfast Sandwich:
- Prepare to taste Freshly ground black pepper
- Get to taste Salt
- Take Sausage patties, 2 per sandwich
- Take 4-6 medium eggs
- Prepare to taste Sliced jalapeños,
- Get as needed Butter, lots
- Make ready Sliced bread of choice, 2 slices per person
- Get 1/4 cup half and half
- Get Sliced cheese of choice, 2 per sandwich
- Prepare Spread of choice, miracle whip, Mayo or spicy mustard works well
I've got a new poll up in the sidebar, and just in case the winning option turns out to be "Every Day" Get Cowboy Breakfast Sandwiches Recipe from Food Network. Sprinkle evenly with salt and pepper. Top with remaining French toast slices, pressing down gently on sandwiches. On her first episode, she made Cowboy Breakfast Sandwiches.
Steps to make Cowboy Breakfast Sandwich:
- Start by grilling the breakfast sausage patties. Using a spatula, flatten the meat.
- Crack the eggs into a mixing bowl and add 1/4 cup of half and half. (substitute for half and half: 1 teaspoon melted butter per 1/4 cup of whole milk). With a fork whisk them together. Season with salt and black pepper
- Meanwhile, turn the patties over and flatten the meat again using the spatula. Continue to fry the meat.
- If using, drain the sliced jalapeños. And put them into a very hot Skillet or frying pan. Be sure to have good ventilation as it will give off some fumes. Allow them to sizzle for a bit and add a few slices of butter. Set aside.
- Using the same pan, add a few tablespoons of butter and melt (make sure its a good amount).
- Add the sliced bread to the butter (soft thick brioche slices are great for this). Flip when they are lightly golden brown and add more butter to the pan). Remove and set aside when done.
- When the sausage meat is cooked, remove from the pan and drain the grease and return to a low/medium heat.
- Add the eggs to the pan and gently fold them using a spatula. Move them around slightly without breaking the eggs up too much.
- When the bread is grilled transfer onto a plate, spread your favourite spread on one piece. Spicy mayo, miracle whip, Mayo all goes well.
- Add 2 patties per sandwich, then top with a good amount of scrambled eggs.
- Top with the jalapeños, then the sliced cheese and finally with the second piece of toast.
- Return the sandwich to the pan to heat through well. The cheese should be melted through.
- Wrap up in foil to eat later or serve immediately.
As soon as I saw them, I just knew my husband would love them! Cowboy Burrito eggs, bacon/sausage/veggie, pepper jack, red peppers. Get this all-star, easy-to-follow Cowboy Breakfast Sandwiches recipe from Ree Drummond. Just like grandma used to make! I'm sure we all have various ways that we make our breakfast sandwiches and I thought it would be fun to show you how.
So that’s going to wrap this up for this exceptional food cowboy breakfast sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
