Savoury gingerbread πŸŽ„
Savoury gingerbread πŸŽ„

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, savoury gingerbread πŸŽ„. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Savoury gingerbread πŸŽ„ is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Savoury gingerbread πŸŽ„ is something which I’ve loved my entire life.

Savory food is my thing, whether I'm developing new recipes, or ordering food at a restaurant. So, it should come as no surprise that when Cello Whisps asked me to create a savory holiday house (think gingerbread house, but with CHEESE instead of frosting, and CHEESE CRISPS. This Gingerbread Recipe is perfect to make for the winter holidays!

To get started with this recipe, we must prepare a few ingredients. You can cook savoury gingerbread πŸŽ„ using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Savoury gingerbread πŸŽ„:
  1. Prepare 2 slices bread per piece
  2. Prepare Some mozzarella cheese
  3. Prepare 1 egg
  4. Make ready Breadcrumbs
  5. Make ready Oil for frying
  6. Take Mayo to decorate

This time last year, I gathered my teenagers to decorate together. Homemade Gingerbread Makes A Great Gift. I'm sharing a recipe for Soft Gingerbread that is easy to make (hence the quick bread theme) and a fun way to wrap them up for holiday gifts. I love the flavors of gingerbread in a soft loaf of bread, it's a nice change from traditional cookies.

Instructions to make Savoury gingerbread πŸŽ„:
  1. Cut out your gingerbread with a pastry cutter. Beat the egg. Get some breadcrumbs ready. Put a rectangle of mozzarella on one. Place another on top
  2. Dip in egg. Cover in breadcrumbs. Squeeze edges down with fingers. Shallow fry in oil until golden brown. Drain on kitchen paper
  3. Decorate with mayo πŸ˜€

I made these as written with the exception of the additional sugar topping, I totally forgot. These muffins remind me of a traditional gingerbread cake that my mom always made for Christmas. Definitely something that I will make again. These Savory Ginger Rounds look like a sweet cookie, but they're more like a soft, spicy cracker. I'm giving away a FREE copy, plus a BONUS spice - Baker's Brew Coffee Spice.

So that is going to wrap this up with this exceptional food savoury gingerbread πŸŽ„ recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!