Quick 'n easy Bacon fried Salmon!
Quick 'n easy Bacon fried Salmon!

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, quick 'n easy bacon fried salmon!. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick 'n easy Bacon fried Salmon! is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Quick 'n easy Bacon fried Salmon! is something that I have loved my entire life. They are nice and they look wonderful.

Fry up bacon rashers in non-stick frying pan. Place cooked rashers on paper towel to remove excess grease and ensure crispness. Salmon Patties - Quick & Easy.

To get started with this particular recipe, we have to first prepare a few components. You can cook quick 'n easy bacon fried salmon! using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick 'n easy Bacon fried Salmon!:
  1. Prepare 4 rashers of streaky bacon
  2. Get 1/2 cup diced pickle/gherkin
  3. Take 2 salmon fillets

Warm a large nonstick skillet with oil over medium-low heat. Serve with tartar sauce or Caesar salad dressing. Pan fry salmon: Add oil to a large skillet over medium high heat. I love salmon with a lemon dill sauce.

Instructions to make Quick 'n easy Bacon fried Salmon!:
  1. Fry up bacon rashers in non-stick frying pan. Place cooked rashers on paper towel to remove excess grease and ensure crispness
  2. In the bacon fat, place salmon fillets flesh-side down and cook for 4/5 minutes til cooked halfway (time will vary depending on thickness). Flip and cook skin side for further 4/5 minutes.
  3. As salmon cooks, dice up crunchy bacon and dill pickle. Place cooked salmon on plate. Top with bacon and pickle
  4. Serve with whatever you desire…I served with rice

And I love that you pan fry your salmon first to give it the crispy exterior. A recipe for crispy-fried salmon skin done Asian-style. Think of this as a recipe for salmon bacon. It is crispy, a little fatty, and pleasingly salty. It has quickly become my favorite way to cook salmon.

So that is going to wrap it up for this special food quick 'n easy bacon fried salmon! recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!