Vegetarian meatballs / Yule dinner
Vegetarian meatballs / Yule dinner

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegetarian meatballs / yule dinner. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetarian dinner recipes that please the whole family can be tough. Try these easy meatball recipes that are so good even the biggest meat lovers won't mind. Meatballs are a tried-and-true comfort food and sound even better in the chilly winter months when all we need is something warm, stat.

Vegetarian meatballs / Yule dinner is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vegetarian meatballs / Yule dinner is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have vegetarian meatballs / yule dinner using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian meatballs / Yule dinner:
  1. Make ready 2 packages yves veggie ground
  2. Get 1 1/2 Cups bread crumbs/ corn flakes
  3. Get 1/3 Cups dried parsley
  4. Get 2 eggs
  5. Make ready 2 Tbsp soy sauce
  6. Prepare 1/4 Tsp ground pepper
  7. Take 1/2 Tsp garlic powder
  8. Get 1/3 Cups ketchup
  9. Take 1/2 Cups minced onion
  10. Make ready 1 can cranberry sauce
  11. Make ready 1/2 Cups sweet chili sauce
  12. Get 2 Tbsp bbq sauce
  13. Take 1 Tbsp lemon juice

Now you can go ahead and make them into a delicious vegetarian (or vegan) dinner when the mood should strike. Take a look at these beauties and you'll see what we mean. Roll the lentil mixture into round, golf-ball-size meatballs, making sure to pack the balls firmly. Place lentil balls into the oiled baking dish, making sure none of the meatballs touch one another.

Steps to make Vegetarian meatballs / Yule dinner:
  1. Preheat oven to 350 F.
  2. Mix veggie ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, ketchup, and oinion.
  3. Roll into 1 inch balls and place on a greased baking pan.
  4. Bake for 15 mins.
  5. While meatballs are baking mix cranberry sauce, chilli sauce, bbq sauce, and lemon juice.
  6. Take meatballs out and pour sauce over them. Bake for an additional 15 mins.
  7. Serve over pasta or bread of your choice.

These soft and moist Mushroom Meatballs are simple to prepare and make a perfect vegetarian dinner! How about some vegetarian meatballs, people? Vegan meatballs made from chickpeas and seitan. Make your meatless meatballs at home with this These hearty vegetarian meatballs are chewy but tender, hold up when simmered in a sauce I tried these last night for dinner (was making spaghetti and meatballs), and honestly I am quite. And if you have a limited diet - whether you're vegetarian, vegan, or.

So that is going to wrap this up for this exceptional food vegetarian meatballs / yule dinner recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!