Eggplant and Bell Pepper Stir-Fry
Eggplant and Bell Pepper Stir-Fry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, eggplant and bell pepper stir-fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This quick and easy stir-fry is a tasty way to cook seasonal eggplant and bell pepper together with classic Chinese seasonings. Add the eggplant, stirring often, and cook until the eggplant. Now add the bell peppers, and stir-fry for another minute.

Eggplant and Bell Pepper Stir-Fry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Eggplant and Bell Pepper Stir-Fry is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggplant and bell pepper stir-fry using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant and Bell Pepper Stir-Fry:
  1. Make ready 3 eggplants
  2. Prepare 3 bell peppers
  3. Prepare 1 tsp vegetable oil
  4. Prepare 1 tsp sesame oil
  5. Make ready 2 tsp soy sauce
  6. Get 1 tsp sesame seeds
  7. Take 2 tsp grated ginger

I used smallish Ichiban Japanese eggplant from my garden, which are perfect for stir-fries. Add another tablespoon of oil as needed, then add the eggplant and stir-fry four minutes. When eggplant is starting to soften and brown add the red. Choose from a wide range of similar scenes.

Instructions to make Eggplant and Bell Pepper Stir-Fry:
  1. Cut the eggplants and bell peppers into chunks.
  2. Microwave the eggplants for 1.5 minutes. Heat the vegetable oil in a frying pan and sauté the eggplant on medium high heat.
  3. Once the eggplant is browned, add the bell peppers and sauté for 1 more minute.
  4. Add the sesame oil, soy sauce and sesame seeds. Serve on individual plates and top with the grated ginger.

This quick and easy Sweet & Spicy Eggplant stir fry is flavored with garlic, ginger, green onions, bell peppers, onions, sesame, and a bit of spice. Add the onions and bell peppers, and stir-fry briefly. Stir it well. serve it with Butter or Bibb lettuce. Photo "Stir fried eggplant and bell pepper" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce.

So that is going to wrap this up with this special food eggplant and bell pepper stir-fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!