Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy lime cilantro shrimp tacos. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy lime cilantro shrimp tacos is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Creamy lime cilantro shrimp tacos is something that I have loved my entire life. They are fine and they look wonderful.
Delish + Duke's Mayo. by Delish US. Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available. These in particular have quickly become a fan favorite.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy lime cilantro shrimp tacos using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy lime cilantro shrimp tacos:
- Make ready 31-40 count shrimp 2 pounds
- Prepare 1 teaspoon smoked paprika
- Get 1 teaspoon garlic powder
- Prepare 1 teaspoon cumin
- Get half teaspoon oregano ground
- Prepare half teaspoon red chili flakes
- Make ready half teaspoon sea salt
- Take pinch black pepper
- Prepare 1 pound shredded green and red cabbage
- Make ready 2 cups sour cream
- Take 1 bunch cilantro chopped
- Get the zest of one lime
- Take juice of one lime
- Take half teaspoon salt
- Make ready 1 jalapeno devein seeded and finely chopped
- Get half a sweet onion julienned
- Make ready half onion diced
- Get 2 Roma tomatoes diced
These shrimp tacos are ready in thirty minutes or less and use many fresh ingredients. Pair with my slow cooker "refried" beans for a light and tasty feast! Spicy pan grilled shrimp tacos loaded with a zest honey cilantro lime slaw and topped with a creamy sriracha sauce. These tacos are spicy, sweet, zesty and bursting with flavor!
Steps to make Creamy lime cilantro shrimp tacos:
- Combine spices with shelled thawed shrimp let it marinate for 10 to 15 minutes
- Combine cabbage julienne onions and jalapeno in a bowl
- For the sauce combined 2 cup sour cream, the juice of one lime, the zest of one lime, half teaspoon salt, and cilantro, add half cup to 1 Cup to the cabbage and Julian onions with jalapeno slaw
- Skewer the shrimp brush with olive oil and grill for 3 minutes on each side
Assemble the tacos on corn tortillas. Add the cabbage mixture, followed by the shrimp. Top with the creamy cilantro sauce, cilantro, and a squeeze of lime juice. Shrimp Tacos with Cilantro-Lime Sour Cream. These Shrimp Tacos are an absolute flavor explosion!
So that is going to wrap it up for this exceptional food creamy lime cilantro shrimp tacos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!