Quick Bun Rieu (Crab Meat Ball Noodle Soup)
Quick Bun Rieu (Crab Meat Ball Noodle Soup)

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quick bun rieu (crab meat ball noodle soup). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something which I’ve loved my entire life. They are nice and they look wonderful.

This bún riêu recipe is a delicious Vietnamese rice noodle soup highlighting pork and crab, and is also loaded with herbs, veggies, and tofu. Bún riêu is another very popular and flavor-packed Vietnamese rice noodle soup, with soup flavored with tomatoes, shrimp paste, fish sauce and a meat broth. But we also had some king crab meat given to us by The Food Addicts and so we made some bun rieu (crab noodle soup).

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
  1. Make ready meat balls
  2. Make ready 1 lb shrimp (shell, devein and finely chop)
  3. Take 1 lb ground pork
  4. Prepare 2 eggs, beaten
  5. Get 1 tsp black pepper and salt
  6. Make ready 3 scallion (finely chop)
  7. Get 1 tbsp red boat fish sauce
  8. Get 1 can fresh crab meat (prefer lump)
  9. Make ready soup
  10. Get 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
  11. Take 2 tbsp tomato paste
  12. Make ready 4 tomatoes, quartered
  13. Make ready 2 can chicken stock (low sodium)
  14. Make ready 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
  15. Take 4 cup water
  16. Make ready 10 piece fried tofu
  17. Get 3 Shallots chopped finely
  18. Take 5 garlic cloves finely chopped
  19. Make ready 1 tbsp fish sauce
  20. Make ready 2 tbsp avocado oil
  21. Take 2 bay leaf
  22. Prepare bowl
  23. Make ready 1 packages Rice noodles boil until tender and drain
  24. Prepare 1 cup bean sprout
  25. Get 1 bunch basil
  26. Make ready 1 cup chopped cabbage
  27. Take 1 bunch cilantro
  28. Get 1 Lime cut into quarters

My dear friend Be, (who showed Ok, we will talk about that later because today is all about Bun Rieu, Vietnamese Crab Noodle Soup! The main ingredients for the crab mixture is lump crab meat and jared crab paste with soya bean oil. Bún Riêu is a Vietnamese rice noodle soup with a tomato and crab soup base. It is eaten with a lot of fresh veggies and Vietnamese herbs, the popular For a Vietnamese soup noodle dish, I would say that is pretty quick.

Instructions to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
  1. Combine all ingredients for the meat ball and set aside.
  2. In a stock pot sautee Shallot and chopped garlic until aromatic.
  3. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
  4. Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
  5. With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
  6. Add fried tofu, let boil until meatballs and tofu float to the top
  7. Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.

You can get the Bún Riêu soup crab base (gia vị nấu bún riêu), already jarred. Bun Rieu is one of my favorite soups to make, because it is so simple and easy to whip up. I've made this on a weeknight before, but it's usually a weekend It's very simple. It basically consists of two steps - making the pork broth, and adding the rieu mixture to the soup. I buy pork broth at the Asian.

So that’s going to wrap it up for this special food quick bun rieu (crab meat ball noodle soup) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!