Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, tofu chives bean sprouts stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks. If you're trying out some of my other Chinese recipes, make this side dish to round out your meal with health benefits and big taste.
Tofu Chives Bean Sprouts Stir Fry is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Tofu Chives Bean Sprouts Stir Fry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tofu chives bean sprouts stir fry using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tofu Chives Bean Sprouts Stir Fry:
- Make ready 1 chinese fresh tofu, diced
- Take 250 ml oil for frying the tofu
- Make ready 2 Tbsp vegetables oil
- Get 3 cloves garlic, thinly sliced
- Make ready 5 cloves shallots, thinly sliced
- Prepare 200 gr bean sprouts
- Take 50 gr chives, cut 4 cm
- Make ready 3 red chili peppers, take out the seeds, diagonally sliced
- Make ready 3-5 bird eye chilies, (optional)
- Prepare 1 tsp salt or to taste
- Prepare 1/2 tsp white pepper powder or to taste
- Take 1/2 tsp mushroom bouillon
- Get 50 ml water
Besides, you can add other vegetables you like too for example mushrooms or broccoli. Bean sprouts, often used raw as garnish, take center stage in this quick, flavor-packed stir-fry. Tauge Goreng (Stir-Fried Bean Sprouts With. Bean sprouts is a healthy vegetable.
Instructions to make Tofu Chives Bean Sprouts Stir Fry:
- Fry tofu until half cooked. Remove from the heat. Set aside.
- Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
- Add red chili pepper and bird eye chili peppers (if you use some). Mix well.
- Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well.
- Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat.
- Serve immediately over steamed white rice! Yum! 😋
This bean sprout recipe with tofu is vegan and vegetarian This bean sprout recipe with tofu is vegan and vegetarian friendly. Add the tofu cubes, and cook until all the sides are golden. With bean sprout, shanghai bok, carrot and celery. tofu for protein! Add bean sprouts and then cooking sauce, and fry, stirring. Add the cleaned bean sprouts, red chili shreds, salt, white sugar and soy sauce.
So that is going to wrap it up with this special food tofu chives bean sprouts stir fry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!