Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, one pot cheesy shrimp pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This One Pot Shrimp Pasta recipe has quickly become a favorite pasta recipe in our house. The one pot method produces a creamy pasta sauce without the added fat and crazy flavorful pasta. Plus, one pot means less clean up!
One pot cheesy shrimp pasta is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. One pot cheesy shrimp pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pot cheesy shrimp pasta using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make One pot cheesy shrimp pasta:
- Take 1 1/2-2 lbs raw shrimp, peeled and deveined
- Get 6 cloves garlic
- Make ready 8 oz fresh spinach
- Take 1 cup sundried tomatoes in oil
- Take 1 lb linguine
- Get 1 yellow onion, sliced
- Make ready 4 cups low salt chicken stock
- Take 1 cup white wine, Chardonnay
- Prepare 1 cup fresh shredded Parmesan cheese
- Prepare 1/4 tsp crushed red pepper
- Make ready Salt free seasoning
- Get 1 tsp Italian seasonings
- Take Fresh black pepper
PREPARATION In a heated pot, melt butter and olive oil. Add garlic and shrimp, seasoning with salt and pepper. Cook until shrimp is pink, then put aside. In the same pot, add milk, broth, and pasta.
Instructions to make One pot cheesy shrimp pasta:
- Season shrimp with salt free seasoning, Italian seasoning, black pepper and crushed red pepper.
- Put linguine, tomatoes, half of the spinach, garlic, onions and shrimp in a large stock pot.
- Add chicken stock and wine
- Bring to a boil on med high. Cover and simmer 7-9 minutes until pasta is al dente.
- Turn off heat. Add Parmesan cheese and mix in with what’s left of the liquid to make the yummy sauce.
- Add the rest of the spinach.
- Serve and enjoy!
One-Pot Creamy Garlic Shrimp Pasta recipe is the stuff that dreams are made of, and the fact that it's all in one pan makes it even better! I'm Jacqueline, and I blog over at Go Go Go Gourmet - my mantra is all about "less effort, more taste," and I have definitely achieved that with this incredibly simple, but absolutely delicious. Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Toss in shrimp, salt and pepper to taste, and stir until shrimp start to turn pink, but are not fully cooked.
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