Low Country Boil (with a Cajun flair!)
Low Country Boil (with a Cajun flair!)

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, low country boil (with a cajun flair!). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

See great recipes for Low Country Boil (with a Cajun flair!) too! See more ideas about Low country boil, Seafood boil party, Seafood boil. Tips on how to throw a seafood boil party, whether you love lobster, shrimp or want to do a traditional Cajun crawfish boil.

Low Country Boil (with a Cajun flair!) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Low Country Boil (with a Cajun flair!) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have low country boil (with a cajun flair!) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low Country Boil (with a Cajun flair!):
  1. Take 1 lb uncooked large shrimp (I choose raw, deveined, shelled)
  2. Get 1 lb andouille sausage cut into 1-inch pieces
  3. Make ready 1 lb red potatoes cut into quarters
  4. Take 3 tbsp Zatarans Crawfish and Shrimp boil seasoning powder
  5. Get 2 large ears of corn, cut into 3-inch chunks (or 3 small ears)
  6. Make ready 1 lemon, cut in half (squeeze about ½ the juice and then put the rest of the lemon in the pot.)
  7. Get 1 Orange, cut in half. (Squeeze about 1/2 of the Juice and then place in the pot.)
  8. Prepare 6 cups water
  9. Get 2 celery stalks, cut into 1-inch pieces
  10. Prepare 1 yellow onion, cut into quarters
  11. Get 3 large garlic cloves, roughly chopped
  12. Take 4 bay leaves

You are peeling shrimp and chatting and making a mess and you cannot help but have a good time while eating it. What is a low country boil? Low country boil - this recipe cooked in the Instant Pot has corn, shrimp, sausage, potatoes, beer and more! Mix together butter and garlic powder.

Steps to make Low Country Boil (with a Cajun flair!):
    1. Spray slow cooker with cooking spray
    1. Add water, garlic, and crawfish boil seasoning. Stir well.
    1. Add potatoes, onion, celery, bay leaves, 1/2 lemon and 1/2 orange.
    1. Cook on HIGH 2 ½ hours.
    1. Add sausage and corn. Cook an additional hour.
    1. Stir in shrimp gently and cook 15-20 minutes or until shrimp are pink.
    1. Remove bay leaves before serving.

Pour butter mixture over the platter or serve on the side for dipping. Garnish with additional Old Bay and/or cajun seasoning. Get Low Country Boil Recipe from Food Network. Heat a large pot of water over medium-high heat indoors or outside. Add the seafood seasoning to taste and bring to a boil.

So that is going to wrap it up for this exceptional food low country boil (with a cajun flair!) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!